This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Sustainable agriculture company Pivot Bio presented abstracts on its breakthrough crop nutrition technologies at the 2023 International Annual Meeting of the American Society of Agronomy (ASA), the Crop Science Society of America (CSSA), and the SoilScience Society of America (SSSA).
When she moved to Oregon in 2006, she noticed a contrasting lack in access to culturally relevant foods, which has been a driving force behind her decades-long work championing Indigenous food sovereignty through agriculture, advocacy, and activism. We’re growing this for our people,” Schreiner affirms. “I
Without well-nourished soil, “the global issues of climate change and food security cannot be addressed,” says soil scientist Dr. Rattan Lal. He’s the recipient of the World Food Prize and a Distinguished University Professor of SoilScience at The Ohio State University. But they can’t do it alone.
The three team members—Rudman, Oliver Aurand and Kevin Reiss, who met in 2023 on a nearby farm—bring backgrounds in soilscience, anthropology and just over a decade of combined field hand experience. Friends Farm is not technically located on agricultural land. But the Friends Farm team isn’t counting on luck alone.
When I began studying ornamental horticulture and landscape design over 25 years ago, regenerative agriculture was just a twinkle in Gabe Brown’s eye and a glimpse of the future in the eyes of Allen Williams’, Ph.D. The principles of soil health bind all together.
Sincerely, AgCountry Farm Credit Services AgCredit, ACA AgGeorgia Farm Credit AgriBank, FCB AgriBusiness Association of Kentucky Agribusiness Council of Indiana Agricultural Leaders of Michigan Agricultural Retailers Association Agriculture Energy Coalition Agri-Mark, Inc.
“ “My philosophy has always been that the health of soil, plants, animals, people, and the environment is one.” ” — Rattan Lal, professor of soilscience + 2020 World Food Prize Laureate Conventional, or industrial, agriculture uses chemicals to defend crops from weeds, certain insect species, and diseases.
Over 2023, we’ve been showing our data on our spectral probe to customers and we presented the data at the SoilScience Society of America’s annual meeting in St. We’ll soon publish in a leading soilscience journal. We have just passed 1,000,000 unique acres measured and mapped.
In the years between pitches, Plantix had begun a journey toward becoming one of the world’s most successful digital tools for agriculture, serving more than 30 million farmers who upload some 50,000 images to the platform a day. The Streys had studied geography and soilscience at Leibniz University Hannover in Germany.
At Civil Eats, we immerse ourselves in food and agriculture books throughout the year to deepen our knowledge, stay up to date, and produce robust coverage of the books making an impact in the food and ag space. A condensed version of this gift guide was first sent to Civil Eats members in The Deep Dish newsletter.
Together, Harold and his brother, Chris, and his father, Gerald, work collaboratively as partners to manage 5000 acres of irrigated land producing potatoes — varieties of chippers, russets, and red Mozart potatoes — along with other field crops, including hard red spring wheat, winter wheat, barley, sunflowers, green peas, seed canola.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content