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In return, they are paid a yearly rental rate per acre of land enrolled in CRP programs. In 2023, he USDA Farm Service Agency made more than $1.77 billion in payments to agricultural producers and landowners enrolled in all CRP programs, and more than 23 million acres of private land in the US was being conserved.
As Adrian Lipscombe, a chef and the Founder of the 40 Acres Project, put it: “If we don’t have soil health, we’re not going to have food.” The organization behind the film, Kiss the Ground, has launched a campaign to help 100,000 more farmers transition 100 million more acres of U.S. We’re seeing the power of storytelling, too.
In late 2021, the Maine DEP identified 60 sites where 10,000 cubic yards of biosolids were applied as fertilizer with homes within half an acre of the application, a practice the agency called “Tier 1” because it presented the highest risk to human health. The spreading of sludge as fertilizer remains legal in all U.S.
We’ve got 150 acres of grain.” This helped them buy their first cache of shared equipment: a tiller, a harrow, a manure spreader, a trailer to move equipment between farms, and a log splitter for heating greenhouses with wood. I was literally not able to find a flour mill at my scale, and we’re not tiny,” he said.
These factory farms not only force animals to live in overcrowded, dirty conditions, they also produce copious amounts of manure, which can cause water pollution and other health hazards. In a country dominated by large-scale farming operations comprising thousands of acres of monocrops, Sonoma County is an outlier. The average U.S.
PepsiCo wants to spread regenerative agricultural practices across seven million acres, while General Mills recently reported that 115,000 acres are currently enrolled in its regenerative programme (the target is 1 million acres by 2030). Interest in this space is certainly “heating up,” says Andy Zynga , CEO at EIT Food.
Such changes reduced the overall resilience of the agroecological system. Diverse plants and manure must take their place. per planted acre of seed in 1990 paid $93.48 Moreover, the needed shift away from industrial farming means identifying effective mixes of crops that produce nutrients in place.
Each of these three conservation activities represents a holistic approach to improving conservation across an entire operation, either by requiring producers to adopt multiple practice enhancements on the same acres or to pursue ambitious, measurable soil health goals, such as increasing organic matter (OM) over the life of their CSP contract.
The mix fixes nitrogen and livestock can graze the mix directly in the field, returning nutrients to the soil via manure. The mix of species includes sorghum sudan-grass, sunn hemp, cow peas, and millet. For example, research demonstrates that genetic diversity within a single-species monoculture may make yields more stable.
The US agriculture sector covers 654 million acres of pasture and rangeland for grazing cattle and another 391 million acres to produce corn, soybeans and other field crop monocultures—and all of them pollute one way or another. Let me give you a better idea of what we’re up against. By 2017, they accounted for only 1.6
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is an alliance uniting civil societies dedicated to promoting agroecology and food sovereignty across Africa. The organization introduces beneficial plants called green manure/cover crops which fertilize the soil, control weeds, and respond to periods of drought.
40 Acres & A Mule Project , United States 40 Acres & A Mule seeks to acquire Black-owned farmland to be used to celebrate and preserve the history, food, and stories of Black culture in food and farming. As we enter a new quarter century, here are 125 organizations to follow and support in 2025.
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional family farms helps empower and fund women agroecological producers. That changed, however, after Moyer and her partner established an organic farm on 10 acres in the Sierra foothills of California. Meanwhile, in the U.S.,
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