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The Best of Both Worlds: Hybrid Farms are Bridging Agriculture Systems

Agritecture Blog

Their most recent venture into hybridized farming was in 2021 with the launch of the new micro-farming system that combines aquaculture with vertical farming. Combining aquaculture and regenerative agriculture, the farm grows fish and plant crops in a closed loop system. Credit: Hudson Valley Fisheries.

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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

On the back 16 acres of Walla Walla Community College, 30 Red Angus cows stand munching on hairy vetch, ryegrass and other cover crops that were planted to help restore the soil. The school ran an outdoor hydroponics farm this summer to help work out logistics on the soon-to-be-built indoor vertical farm.

Food 98
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The Hard Work of Bringing Kelp to Market

Civil Eats

That day, they’d been out to their four-acre farm and back twice, harvesting a total of 6,300 pounds. Maine is the heart of America’s farmed seaweed industry, supplying half its harvest— well over a million pounds —last season. Then they sell the harvest to ASF, which picks up the kelp on the dock. Transportation is one.