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A Mid-Scale Anaerobic Biodigester Creates On-Farm Renewable Energy

ATTRA

By Chris Lent, NCAT Agriculture Specialist I’ve always found ways to turn “waste materials” into useful resources on the farm fascinating. On my farm, I tried to reuse and recycle resources as much as possible to close the off-farm input loop. I think farms can become more resilient as they rely on fewer off farm inputs.

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How mushrooms can prevent megafires

Food Environment and Reporting Network

In response, the federal government has committed nearly $5 billion in the Inflation Reduction Act and Bipartisan Infrastructure Law to thinning forests on about 50 million Western acres over the next 10 years. For Hedstrom, the idea sprung from an experiment on a local organic vegetable farm.

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Managing ‘Brown Gold:’ the Challenges—and Opportunities—of Spent Substrate

Civil Eats

It’s also one with many potential uses ; it can be used as compost, as a means of decontaminating soil, as biofuel, and simply for growing more mushrooms. And while each of those uses could provide revenue potential for mushroom farms, the expanding piles of spent substrate also represent a mounting logistical challenge. “If

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Almonds are Under Threat. The Key to Saving Them Could Be in the Soil

Modern Farmer

As Brian Paddock walks through his 12-and-a-half acres of almond trees, he’s taking in everything. It’a not just because it’s cheaper and not just because Capay Hills Orchard , his farm just north of Sacramento, is in an area of California that is increasingly drought-prone. Paddock, like a lot of farmers, is a details guy.

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