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Climate savior or ‘Monsanto of the sea’?

Food Environment and Reporting Network

Harvesting in a spot that’s accessible fewer than 20 days per year, during negative tides, Welcome pulled a long strand of alaria, a golden ruffled kelp, from the riffles. A variety of seaweed harvested from the Gulf of Maine, including sugar kelp, sea lettuce, dulse, bladderwrack, and Irish moss.

Science 52
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Can Biden’s climate-smart agriculture program live up to the hype?

Food Environment and Reporting Network

These entities will pass most of the money on to tens of thousands of farmers, ranchers, and forest owners, including growers who manage thousands of acres and underserved and disadvantaged farmers who often have much smaller operations. This spring, the Biden administration began allocating $3.1 But it should be.