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million (down 7% from 2017) Average size: 463 acres (up 5%) Total farmland: 880 million acres of farmland (down 2%), accounting for 39% of all U.S. Percent of farmland used for oilseeds or grains: 32% Percent of farmland used for beef cattle: 40% Average age of farmers: 58.1 (up
The acreage is going down, too: There are about 879 million acres being farmed, down slightly from the 900 million acres growing crops or feeding animals in 2017. There are fewer farmers and less farmland, but due to consolidation, there has been an increase in income for the remaining farmers. And we replanted five acres.”
billion pounds of food waste of which more than 75% was recycled into organic, nutrient-rich animal feed or made into customized formulations to address specific dietary concerns of cattle. Denali’s depackaging process enabled farmers to receive fertilizer and/or animal feed at no cost, saving them a minimum of $100 per acre.
Surveying the aftermath of the Kula Upcountry Fire—one of three devastating wildfires that raged across Maui last month—Brendan Balthazar noticed a striking pattern emerge across his cattle ranch. Peppered throughout some 500 acres of charred pastureland, he found sizable patches of grass left unscathed by the blaze.
Outside of Charleston, South Carolina, in the picturesque marshes of the Kiawah River, sits more than 100 acres of working farmland. Seasonal crops rotate through expansive pastures, cattle graze the rich sea grasses and several colonies of bees hurry about their business. Tiny Timbers is a small agrihood in St.
Hundreds of acres of Bristol farmland, with its meadows and hedges and resident wildlife, was swept away by the concrete sprawl and the ambitions of its new owners. Catherine’s grandparents became the tenants in 1967 and they later managed to buy the house and outbuildings and 28 of the 61 acres that made up the farm.
It was so refreshing to hear the experiences of two farmers, Richard Gantlett of Yatesbury House Farm, a 1500+ acre beef and arable holding in Wiltshire and Iain Tolhurst (a.k.a. It is up to us as citizens to protest about the way in which chemical agriculture has become the norm on more than 90% of the farmland of the UK.
Organic recycler Denali is taking action to get hay sent to a Texas A&M livestock supply point where it will be distributed to cattle producers in need. The largest wildfire in state history destroyed more than 1 million acres of land and property, leaving surviving livestock without adequate forage.
Under the New Deal Farm Bill, a farmer faced with low corn prices could switch to another crop or even idle a portion of farmland in exchange for financial support. Previously, it was cost-effective for farmers to graze their cattle or grow their own feed. The new law removed any motivation to conserve land.
As Mark and Tammy Copenhaver looked to the future, they saw nearly 3,000 acres and a family legacy on the vast Montana horizon in both literal and figurative ways. The challenge: Between the two of them, the couple had limited agricultural experience, and none in cattle. Certainly, we are not solving that problem.
Instead, he wants his cattle to harvest their own feed via managed rotational grazing, even in the winter. It works as both a cover crop and forage for the cattle, and it’s helping Bedtka build up organic matter in his soil. Iowa farmers, for example, apply it on 87 percent of their fields at a rate of 149 pounds per acre.
What she found was 200 acres of old farmland atop a Virginia mountain. Around forty years ago, most of the orchards were replaced with cattle pasture. In the past decade, farmers stopped grazing cattle on the mountain. The following passages are excerpted from Bad Naturalist, and have been lightly edited for length.
In Elk Creek, Missouri, cattle stand in a pond to cool their fever caused by fescue toxicosis, which costs the beef industry as much as $2 billion a year in lost production. Ranchers found the species remarkably resilient and, if not beloved by cattle, edible enough to plant. It’s a longstanding problem, and it’s spreading.
acre Niwot Homestead in a suburban yard that belongs to a family she found through Nextdoor. “We Leasing Farmland as a Collective In Longmont, Colorado, Helen Skiba and Nelson Esseveld run Artemis Flower Farm , while Cody Jurbala and Melissa Ogilvie run Speedwell Farm & Gardens. Can me and my husband buy land or afford land?”
When Jeff Broberg and his wife, Erica, moved to their 170-acre bean and grain farm in Winona, Minnesota in 1986, their well water measured at 8.6 Lee Tesdell is the fifth generation to own his family’s 80-acre farm in Polk County, Iowa. Tesdell’s farm is not the typical Iowa farm, which averages 359 acres. ppm for nitrates.
In agricultural hubs such as the San Joaquin Valley, where there will likely be significant shifts in the way water and farmland are used over the next several decades, agrivoltaics may offer an alternative path to viability. For a small farm—say 10, 20, 30 acres—if you convert your whole farm to solar, you’re quitting farming.
Data shows farmland, number of farms decreased from 2017 to 2022 In the five-year span from 2017 to 2022, farms in the U.S. Average farm size increased to 463 acres compared to 441 in 2017, but total farmland decreased by 2% to 880 million acres, a loss of about 20 million acres. million, in the 2022 census.
A few days later, Valley Center bean farmer Mike Reeske, who donated half an acre of his small farm for this crop, was already betting on which seeds would be the winners in the slow and steady race to find a heritage wheat that will grow—with rainwater only—in San Diego County. That’s already happening in San Diego, with successful results.
Brooks Lamb is a writer, and the land protection and access specialist at American Farmland Trust. We raised a small herd of cattle on the farm, as well as the hay to feed them through the winter. Even by just raising three or four acres of tobacco, families could make a respectable return that helped their farm’s economic viability.
His mom, Christy Walton—widow to Sam’s son John—has a net worth of about $11 billion, which she has used to fund restaurants, large ocean aquaculture projects, and a 40,000-acre ranch that offers a “regenerative experience” to tourists and has acted as a site for research on land and livestock management. It won’t be easy.
Its 2,800 acres—the first protected habitat for the wild relatives of crops in the United States—now shelter not just a single pepper but at least 45 different species. Up to 40 percent of farmland has been fallowed in some parts of Arizona,” he wrote in an email.
Rotational Grazing, Multi-Species Cropping, Relay Cropping, and the Future of Digital Collars for Cattle. By Trina Moyles Tim Wray grew up on his family’s cattle ranch in Irricana, a small town located 50 kilometres northeast of Calgary in southern Alberta. I lived around farmland and was surrounded by farmers,” says Tim. “I
They’d take a few hundred acres of both leased and family-owned central-Texas farmland—land that for decades had grown row crops of corn and cotton—and give it “what it wants back,” he said. Here’s how the U.S. government actively discourages it. Hunter’s not alone in wondering how to have it all, climatically speaking.
As Brian Paddock walks through his 12-and-a-half acres of almond trees, he’s taking in everything. Treehouse Almonds sources nuts from roughly 50,000 acres in California’s Central Valley, and Gardiner’s family farm provides about 20,000 of them. There’s also the loss of farmland due to a confluence of factors.
Other pastoralists are nomadic, walking at least 10 miles a day herding cattle from region to region in the hunt for pastureland. A fourth-generation small Midwestern farmer, Hemmes works more than 900 acres entirely on her own year in and year out. If we lose our livestock, we lose our culture, our dignity, said Rabari.
million acres in 2020 and, in 2017, damaged the wine grape harvest, resulting in an economic loss of roughly $75 million for the state. Across farmland in the lower parts of the province, producers dealt with the deaths of thousands of animals, including more than 630,000 chickens , while 2,500 acres of blueberries wilted.
will have fallen by 50 percent and the cattle farming industry will be all but bankrupt. cattle industry will be effectively bankrupt. The volume of crops needed to feed cattle in the U.S. Farmland values will collapse by 40-80 percent. The impact of this disruption on industrial animal farming will be profound.
After a winter of record snow in the Sierra Nevada Mountains, a sudden warm spell melted the lower reaches, unleashing nearly 40,000 acre-feet of water —a volume equal to more than a tenth of Las Vegas’ annual supply—in 48 hours. His 580-acre farm grows enough forage to supply the herd, so “I’m good with where I’m at,” he adds.
By Trina Moyles Glen and Kelly Hall have been managing Timber Ridge Ranch, a 480-acrefarmland situated an hour south of Calgary near Stavely, Alberta, for over 40 years. Over the last four decades, they have seeded an impressive 5,000 acres, aiming to enhance biodiversity both above and below the soil.
Solar Grazing Site Specifications and Management The site is in a 15-acre array that produces 5 MW of DC and 3.375 MW of AC, enough to power approximately 1,100 homes. This priority to minimize damage to the land could have a positive impact on community support for a solar site, particularly on ancient farmland or similarly valued sites.
As farmland becomes less functional as a result of increasing stresses from drought, floods, pests, and heatwaves, its regulation by diverse organisms becomes ever more important. Climate change and biodiversity loss represent existential threats to the agricultural status quo.
Early in the summer of 2018, a nonprofit few Nebraskans have heard of bought a 22,613-acre chunk of land in Garden County. Box in Salt Lake City, picked up another 3,331 acres of county land, buying it from a Colorado investment company. You’ll have to ask Farmland Reserve Inc.,” Farmland Reserve Inc.,
They completely destroyed the whole area,” he said as he showed photos of a machine grading the 12-acre property next to Conne’s house. Garrett worries a lot about farmland being taken out of production with the development of more and more solar farms across the West.
In 2006, they began to look for farmland around Edmonton, but the exorbitant cost of land — in some areas, upward of a million dollars — was insurmountable on teacher’s salaries. Instead, they set their sights northwest of the city and came to fall in love with 160-acres of “rough northern bush” in Barrhead County.
Not all farmland is created equal,” says Jesse Womack, a conservation policy specialist with the National Sustainable Agriculture Coalition (NSAC). In return, they are paid a yearly rental rate per acre of land enrolled in CRP programs. In 2023, he USDA Farm Service Agency made more than $1.77 It is always overdrawn.”
He hopes that a new “crop” growing in tandem with berries could help boost the local industry and preserve farmland. That would be solar panels that have been installed across 11 acres of the land where Sweetland farms blueberries in Rockport, Maine. The University of Maine is studying this example of dual-use agrivoltaics.
For example, Illinois Congressman Mike Bost introduced the Securing Our Lands and Resources (SOLAR) Act to protect prime farmland as solar installation rapidly increases in popularity. Some legislators, like Bost, are concerned that this transition to solar will eliminate more of America’s precious farmland.
It’s running a $5 million project that will convert manure from a woman-owned cattle feedlot into organic fertilizer and distribute it to BIPOC and other underserved farmers in urban and high poverty areas in Ohio and southeast Michigan. The situation at Central State University looks very different.
Pastured livestock offer much higher percentages of conjugated linoleic acid; indeed, only two weeks of grain feeding chases it out of the body on beef cattle. That’s farmland, equipment, and buildings. America has roughly 35 million acres of lawn and 36 million acres housing and feeding recreational horses.
The destruction of vital infrastructure and farmland, the mass displacement of people and the blocking of food aid has created acute food insecurity for the entire population of 2.2 Livestock including cattle, sheep, goats and poultry, were also raised. In the Gaza Strip, over a million people are facing catastrophic hunger.
and drove down prices for cattle ranchers], Vilsack didn’t stop them. Farmland is worth over $23,000 an acre right now in Iowa. I haven’t seen something in modern American history so ripe for bipartisan reform than the meat industry.” ” When JBS [ bought dozens of meat processing companies in the U.S.
To make way for those industrial fields of palm trees, some 30,000 acres of rainforest were cut down, a swath of destruction that one Indigenous leader called an act of “eco-genocide.” He marveled at the efficiency of the African oil palm, which can produce five times as much edible oil per acre as corn or soy.
A product of President Franklin Roosevelt’s New Deal, the first farm bills were enacted in the 1930s in response to the Great Depression and the Dust Bowl drought, which ruined farmland across the Great Plains. Let me give you a better idea of what we’re up against. By 2017, they accounted for only 1.6 percent of the nation’s 3.4
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