Remove Acre Remove Cattle Remove Grain
article thumbnail

Food as Filler OR Food as Medicine?

UnderstandingAg

farm production more than doubled, and farm size increased from an average of 215 acres in 1950 to 464 acres in 2023. farm output nearly tripled, while global grain production has more than quadrupled since 1950 and has doubled since 1975. is losing an average of two tons of topsoil per acre annually. 50% of U.S.

Food 99
article thumbnail

The Financials of Profitable Small-Scale Farming

Modern Farmer

Just a Few Acres Farm in Lansing, NY has nearly 500,000 subscribers on YouTube, where seventh-generation farmer Pete Larson posts videos with titles like “The basics of cutting hay” and “Playing in the Dirt with Pregnant Pigs”. Photography courtesy of Pete Larson and Just a Few Acres Farms. Pete Larson on his farm.

Farming 122
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Calves or crops: new research compares per-acre returns of ranching and grain farming in Saskatchewan

Real Agriculture

Over a 50 year time period, the returns from grain farming are $508/acre higher than cow-calf production, according to the research modelling. Read More

Acre 130
article thumbnail

USDA’s latest census of agriculture: not an encouraging picture

Food Politics

million (down 7% from 2017) Average size: 463 acres (up 5%) Total farmland: 880 million acres of farmland (down 2%), accounting for 39% of all U.S. Percent of farmland used for oilseeds or grains: 32% Percent of farmland used for beef cattle: 40% Average age of farmers: 58.1 (up Farms with sales of $50,000 or less: 1.4

article thumbnail

Growing Healthy Soil and Grass Regenerates Minnesota Farm, Farmer and Family

UnderstandingAg

When he pushes a shovel into the soft, well-aggregated soil on his 240-acre farm near Ridgeway, Minnesota, Bergler sees more earthworms than he ever thought imaginable. Never applying more than 100 pounds of nitrogen per acre to his corn acres, Bergler harvests 230 bushel-per-acre corn behind a seven-way grain mix with peas and flax.

Farming 87
article thumbnail

Could Dry-Farming Wheat in San Diego Seed a Local Grain Economy?

Civil Eats

At night, and on weekends, he’s a serious sourdough bread baker—and an aspiring grain farmer. After looking in vain for an affordable local wheat source, Ellis decided to experiment with dry-farming the grain himself on a small piece of land 45 miles north of San Diego, in rural Valley Center.

Grain 136
article thumbnail

Meet the 4th Generation Rancher Driving a Regenerative Cattle Collective Forward

Modern Farmer

For Cory Carman, choosing to raise cattle outside of the feedlot system always seemed intuitive. Driving the I-5 between LA and San Francisco, I was like, ‘Oh, this is what people think cattle ranching is.’” Native grasses and herbs store carbon in the ground and provide forage for cattle.

Cattle 136