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You can’t manage what you don’t measure, and if you’re not measuring grain loss out the back of the combine, you could be losing two, four and even 10 bushels an acre on the harvest pass. Recognizing that both header loss and combine loss contribute to lower yield and volunteer issues for the next season, Read More
Big corn acres in the U.S. and dandy looking crops in the west have created a bit of a supply issue for markets, one that could be helped by some serious export demand. For this early July grain market update, we. Read More Big corn acres in the U.S. Read More Big corn acres in the U.S. Read More
The weakest prices in over three years, combined with prospects of another drought, are expected to put a dent in canola acres as cropping decisions for 2024 are finalized. Read More
Covering 40,000 acres a year with a sprayer is a big job. At Shawridge Farms, a large cash crop and commercial grain elevator operation located in Arthur, Ont., So how does one guy get over all those acres? Read More Covering 40,000 acres a year with a sprayer is a big job. He gets a lot of help from the.
It’s like lemon juice on a paper cut for those in the far south of Ontario who haven’t got an acre of corn in the ground yet, but the initial look at the emerged corn crop in the U.S. is looking mighty fine. Ranulf Glanville, chief market analyst with Grainfox, says that this early good. is looking mighty fine. Read More
plant over 95 million acres of corn? What about getting crop out of the Black Sea region? plant over 95 million acres of corn? plant over 95 million acres of corn? What about getting crop out of the Black Sea region? Will the U.S. Will canola move unfettered into China? Will that be possible? Will that be possible?
Canadian farmers will be planting more pulse crops, oats, and durum in 2024. Acres of corn and soybeans are expected to be similar to last year, while wheat and canola area is expected to drop slightly, according to Statistics Canada’s acreage estimates published on Monday, March 11. Most of the estimates were within the range.
There are all shapes and sizes of farms, and with that, comes many different ways that people set up infrastructure, grain handling, and how they make best use of equipment. It’s not a one size fits all sort of deal, as someone who has 30,000 acres is going to be looking for something very different. Read More
Crop insurance is the cornerstone of the farm safety net, insuring farms for losses from unpredictable weather, market fluctuations, and other risks. How Does Federal Crop Insurance Work? The 2022 Census of Agriculture revealed that 369,393 farm operations had crop insurance, covering a total of 298 million acres.
bushels per acre. bushels/acre, while John Kilbourne of Ontario finished third with a yield of 160.2 bushels/acre. Hosted by Grain Farmers of Ontario, Michigan State University, Michigan. Nick Suwyn from Michigan has topped the 2024 Great Lakes Yield Enhancement Network wheat yield contest with 171.9 Read More
The USDA boosted its harvested area for corn by 774 thousand acres to 87.1 million acres, resulting in a U.S. Markets came under pressure following the release of the U.S. Department of Agriculture’s September supply/demand report on Tuesday. corn production estimate of 15.1 billion bushels — slightly above trade expectations.
High-capacity combines are finding a fit in edible bean fields as growers look to cover more soy, corn, wheat and edible acres with fewer machines, and also take advantage of their gentler grain handling capabilities. Read More
Flory, host of AgriTalk, says the USDA’s move to knock off 700,000 acres of corn and add a million soybean acres does make sense, but. Flory, host of AgriTalk, says the USDA’s move to knock off 700,000 acres of corn and add a million soybean acres does make sense, but. Read More
A new report commissioned by the Saskatchewan Stock Growers Association (SSGA) and the Saskatchewan Stock Growers Foundation (SSGF) looks at the differences in profitability between cow-calf and annual crop production in southwest Saskatchewan. Read More
You can’t manage what you don’t measure, and if you’re not measuring grain loss out the back of the combine, you could be losing two, four and even 10 bushels an acre on the harvest pass. Recognizing that both header loss and combine loss contribute to lower yield and volunteer issues for the next season,… Read More
What do you get when two Canadians descend on the Northern U.S.? Why, a pulses market outlook, of course. This week, Chuck Penner of Leftfield Commodity Research, was a keynote speaker at the Northern Pulse Growers Association AGM. Shaun Haney hosted RealAg Radio from the meeting, and that gave the pair a chance to talk.
India is nearly half-way through a six-week election period, and the government there is making sure it stays in the citizens’ good graces. That, in part, may have driven the decision by India to further extend a dropped tariff on imported peas out to October. Chuck Penner, founder of Leftfield Commodity Research, says that India.
Texas Crop and Weather Report – April 23, 2024 Corn prices are down, and acres in Texas and across the U.S. AgriLife Extension grain marketing economist in the Texas. Read More → The post Corn crop conditions improve as acres and prices decline appeared first on AgriLife Today. Mark Welch, Ph.D.,
High-capacity combines are finding a fit in edible bean fields as growers look to cover more soy, corn, wheat and edible acres with fewer machines, and also take advantage of their gentler grain handling capabilities.
million (down 7% from 2017) Average size: 463 acres (up 5%) Total farmland: 880 million acres of farmland (down 2%), accounting for 39% of all U.S. Percent of farmland used for oilseeds or grains: 32% Percent of farmland used for beef cattle: 40% Average age of farmers: 58.1 (up It summarizes the highlights: Number of farms: 1.9
The agency released its June field crop survey results on Wednesday (June 28), and it underlined a shift away from pulses and smaller acreage crops toward growing more canola, wheat, soybeans, and corn. Read More
Farm Action , an organization devoted to stopping corporate agrocultural monopolies and building fair competition in rural America, has issued a short report, Balancing the US Agricuiltural Trade Deficit with Higher Value Food Crops. Exports fell and imports rose for vegetables, fruits, melons, and key food grains. of US farmland.
The increase in domestic soybean demand means more money could come back to the farmer and puts pressure on the industry to find the proper balance of protein crops.
At night, and on weekends, he’s a serious sourdough bread baker—and an aspiring grain farmer. After looking in vain for an affordable local wheat source, Ellis decided to experiment with dry-farming the grain himself on a small piece of land 45 miles north of San Diego, in rural Valley Center.
Despite having nearly a billion acres of prime farmland and a population of only 330 million people, the U.S. Our governments misplaced prioritization of growing and exporting low-value crops, which primarily benefits the corporations dominating our food system, is reflected in Americas public health. The number of U.S.
The farm safety net, which includes commodity support programs and federal crop insurance, is a fundamental component of any farm bill. These programs primarily benefit a limited number of commodity producers, leaving behind many farmers, including small, beginning, and specialty crop farmers. In 2023, there were 239.7
planted nearly 50 million acres of wheat for the 2023 harvest, the largest acreage since 2016. That year’s winter wheat crop, which accounted for an average of 73% of total wheat acres, was the first crop planted after the February 2022 Russian invasion of Ukraine sent wheat prices soaring. million acres.
It’s a great gateway crop,” says Don DiLillo, owner of Finest Foods in Huntington, New York, for ushering in a new breed of novice farmers. Yet with California’s agricultural hub dominated by large-scale farms and commodity crops, he’s found a comfortable niche at his local farmers market.
Department of Agriculture (USDA) is beefing up crop insurance options for specialty crop and organic producers, including rolling out new and expanded options based on feedback from America’s agricultural producers. From 1990 to 2022, liabilities for insured specialty crops rose from $1 billion to more than $23 billion.
Planning Winter Cover Crop Rotations Maximizing cover crop benefits in the garden requires strong crop planning with strategic rotations coupled with creative improvision so it’s important to examine strategies and considerations for incorporating cover crops with no-till methods and inter-seeding.
The two-acre vegetable operation is owned by Nyland Cohousing Community, a 42-house community established with the aim of creating connection and supporting sustainable ideals. It was a serendipitous moment that helped inspire Waves of Grain to use its resources to establish an incubator farm. “It’s that things can go wrong.
As discussions around sustainably grown grain become more prominent, it raises the question, “What qualifies it as sustainably grown?” It’s a question that has multiple answers since the current sustainable grain market is segmented, with multiple programs initiating their own certification requirements. Consider this scenario.
Department of Agriculture (USDA) is now offering crop insurance for sesame producers nationwide. Beginning in the 2024 crop year, the USDA’s Risk Management Agency (RMA) is expanding the Actual Production History (APH) plan to allow producers to request written agreements anywhere sesame or a similar crop has been grown successfully.
While cover crops might not be the first management practice to come to mind when thinking of pork production, the National Pork Board says the conservation tactic is critical in their efforts to enhance sustainability as an industry. After all, sustainably grown grain and protein means more sustainable pigs.
Change is coming, but slower than we need Compared to the 2017 census, no-till practices and cover crops were up but not at the rate needed to keep pace with climate change. Cover cropacres increased to 18 million total acres, a 17% increase, but when compared to total farmland, this represents only 6% of 300 million acres.
Agroforestry—the integration of trees and shrubs into crop and animal farming systems—has been used since ancient times to produce fruits, nuts, coffee, cocoa and medicinal herbs. They farm on 130 acres of the land on which her father and grandfather had raised hogs. They ate grains that couldn’t be sold.” Johnson laughs.
As Adrian Lipscombe, a chef and the Founder of the 40 Acres Project, put it: “If we don’t have soil health, we’re not going to have food.” Farmers can use techniques like no-till growing, cover cropping, rotational grazing and planting, and implementing other buffers against erosion. “We We’re seeing the power of storytelling, too.
Under the New Deal Farm Bill, a farmer faced with low corn prices could switch to another crop or even idle a portion of farmland in exchange for financial support. The incentive to grow corn under the Wall Street Farm Bill is so strong that processors like Cargill have sought out new uses for the crop.
This was because traditional farming systems allowed the field to be a habitat for the vast range of species which used to coexist in the understory of crops or grasslands, without unduly compromising productivity. Last year we produced an acre of carrots for schools in West Wales, using no chemical fertilisers or pesticides.
Wheat is one of the world’s most essential staple crops, providing essential carbohydrates and nutrients for a significant portion of the global population. This article will guide you through the key aspects of wheat management, including planting, fertilizing, irrigating, harvesting, and crop rotation.
For three years, Nathanael Gonzales-Siemens drove up California’s coast for 14 hours every month for a routine task: milling his grain into flour. “I We’ve got 150 acres of grain.” As California has lost much of its grain to higher value crops, small flour mills and grain cleaning businesses have disappeared, too.
million acres of corn and 10 million acres of soybeans, according to the USDA National Agricultural Statistics Service Information. And in the Midwest, 127 million acres of land overall are dedicated to ag, said the USDA. Of the Midwest’s overall acres, 75 percent are covered by corn and soybeans.
But now, people outside the industry are paying attention to how crops are grown, as an increasing number of food companies, grain buyers, and consumers seek ingredients grown using sustainable practices. And with increased attention on agricultural practices are increased market opportunities for agribusinesses and grain growers.
harvested an estimated 340,000 acres of sweet corn – or just 0.5% of the area harvested for feed grain corn. Figure 1 shows the USDA’s NASS acreage estimates since 2016, which capture a notable decline of 138,000 acres, or 29%. Sweet Corn Acres, 2016-2022. In Alaska, 14 farms raised a total of three acres.
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