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Southern Black Farmers Sow Rice and Reconciliation

Civil Eats

Collectively, they cultivate seven different varieties, including the organizations signatures: Black Joy, Creole Country Red,” Black Belt Sticky, and Jubilee Justice Jasmine. Over two centuries, hundreds of thousands of acres were cleared to establish rice plantations, shaping the Southern economy and landscape. .

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Q&A: How Community Land Trusts Help to Preserve Farmland

Modern Farmer

For more than four decades, the executive director of the Schumacher Center for a New Economics (which she co-founded with Robert Swann in 1980) has been tending to a land-use movement in the Berkshires of western Massachusetts, driven by innovative ideas for cultivating affordable access to farmland. HVS: Let’s start with the basics.

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It’s not the plough, but the how!

Sustainable Food Trust

As news of weed killer resistant plants hits the headlines, Patrick Holden reflects on discussions at the latest Oxford Real Farming Conference, highlighting why the plough may not be the worst option when it comes to nature-friendly cultivation. The theme was how ploughing and cultivation can be good for soil health.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

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20 Organizations Cultivating the Food Movement in Atlanta

Food Tank

Acres of Ancestry Initiative/Black Agrarian Fund The Acres of Ancestry Initiative/Black Agrarian Fund is a multidisciplinary, cooperative nonprofit ecosystem that aims to regenerate custodial land ownership, ecological stewardship, and food and fiber economies in the American South. Become a member today by clicking here.

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A Black-Led Agricultural Community Takes Shape in Maryland

Civil Eats

Since 2012, Gail Taylor has built healthy soil, provided hundreds of local families with fresh tomatoes and turnips, and fostered community on less than an acre at Three Part Harmony Farm in northeast Washington, D.C. Gail Taylor and D’Real Graham at Three Part Harmony Farm, their one-acre farm in Washington, D.C.

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RELEASE: New Census of Agriculture reveals more young and beginning farmers, but less farmland and fewer small farms

National Young Farmers Coalition

The Census reports 880 million acres of privately held farmland in the U.S., This is a loss of 20 million acres or nearly 7% of total farmland. At the same time that we are losing farmland, the remaining farms are continuing to consolidate and get larger.” down from 900 million in 2017. Or is there a better way?”