Real vs. Fake: The Consequences of Our Food Choices
UnderstandingAg
SEPTEMBER 24, 2023
Also known as “cultivated meat,” these products are made by taking stem cells from animals and growing them petri-dish style around a scaffolding in nutrient-rich broth. The reasoning behind the cultivation of lab grown meat is comprised of several thought processes. It reduces greenhouse (GHG) gas emissions.
Let's personalize your content