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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

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Bringing Back the (Flax) Fields of Gold

Modern Farmer

Farmer Jeremy Dunphy stands next to his four-acre test plot, brimming with flax as a cover crop, sharing what he’s learned with a crowd of 20 farmers, textile artists, designers, and educators. At one time, 18,000 acres of flax were grown in Oregon , with 14 processing mills, spinning and weaving throughout the Willamette Valley.

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Best Practices for Managing Plant Nutrients

Farmbrite

To cultivate robust crops, understanding the soil's condition is vital, which is where soil testing comes in. Adjust Fertilizer for Area Multiply the fertilizer requirement per acre by the size of your field to determine the total amount of fertilizer needed. Just match it the best you can.

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Regenerative Gardening, No-Till Winter Cover Crop Strategies

UnderstandingAg

This is generally accomplished by mechanically removing plants by flail mowing, tillage, cultivation equipment, or by manual labor. Root crops and tuber beds are generally clean and free of residue after harvest, which make them an easy location to direct seed with any seeder, or broadcast seed, followed by applying a straw mulch.

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Mushrooms for Wildfire Resilience

Caff

Several years ago, Cheetah Tchudi and his wife Samantha Zangrilli bought 40 acres of undeveloped land in Butte County. Today they raise several types of livestock, tend a one acre herb garden, and produce a variety of culinary grade mushrooms. A participant breaks open some packed spawn material to spread through the straw.

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Some Farmers Are Skipping Tomatoes and Eggplants. Their Reasons May Surprise You.

Civil Eats

Burger, who owns Bethel Springs Farm on 3 acres in Rickreall, Oregon with her husband, grows copious amounts of Rockwell beans, along with a host of other vegetables most likely to make an appearance in a winter soup. The final straw for Hachmyer was losing half of her crops in 2021 to drought.

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Are Next-Gen Synthetic Fibers the Future of Sustainable Textiles?

Modern Farmer

As the companies see it, the process is more efficient than growing fibers naturally; traditional silk, for example, is biodegradable and long-lasting, but cultivation can use large amounts of water and pesticides. Those fibers can be plant-derived, mycelium, cultivated animal cells, microbe-derived, recycled materials and blends.

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