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Spotlight On the Community Fridge and Pantry Growing Its Own Produce

Modern Farmer

Instead, it’s brimming with in-season fruits and vegetables that were harvested less than 25 miles away. Photography courtesy of Second Harvest Food Bank of Orange County. About three years ago, the southern California food bank added something novel to its system: a 40-acre farm. Volunteers working at Harvest Solution.

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Sweet Corn – Trends and Demographics

Agricultural Economics Insights

harvested an estimated 340,000 acres of sweet corn – or just 0.5% of the area harvested for feed grain corn. Figure 1 shows the USDA’s NASS acreage estimates since 2016, which capture a notable decline of 138,000 acres, or 29%. Sweet Corn Acres, 2016-2022. In Alaska, 14 farms raised a total of three acres.

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From a Farmer and His Son, a Practical and Joyful Guide to Beekeeping

Civil Eats

It provides detailed information about the bee life cycle, beekeeping tools and equipment, and how bees make honey, with instructions on how to establish a hive, feed your bees, handle harmful Varroa mites , and harvest honey. They send them produce bags every weekright now, I think they distribute to around 1,000 kids.

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Understanding pH Part One:

UnderstandingAg

Image 3: The global distribution of soil acidity and alkalinity is largely related to annual rainfall and its excess over evapotranspiration. Except for the frozen artic regions, the distribution of acid soils (red areas on the map) corresponds quite closely to the distribution of forest vegetation. Urea 46-0-0 1.8

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On the Ground with Grocery Stores Redefining How Local Food is Produced

Modern Farmer

In the produce section of the IGA grocery store in Saint-Laurent, Quebec , a TV monitor shows customers, in real time, the roof of the store and farmers harvesting cucumbers that within an hour will be on store shelves. Retail distribution systems are designed to deliver products in as few trips as possible.

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This Group Has Helped Farmworkers Become Farm Owners for More Than 2 Decades

Civil Eats

But the couple has recently hit a milestone: During their busiest harvest days, they’ve had to hire people to help with their celery crop. Then, they were invited to farm half an acre of land owned by the organization. Now, the couple are in the process of expanding to 5 acres.

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Where Corn and Soybeans are King, Some Farmers See ‘Unconventional’ Future

Modern Farmer

In 2022, Iowa farmers harvested 12.4 million acres of corn and 10 million acres of soybeans, according to the USDA National Agricultural Statistics Service Information. And in the Midwest, 127 million acres of land overall are dedicated to ag, said the USDA.

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