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Transforming the Delta

Food Environment and Reporting Network

If we took 5 percent of the acres and diverted them into almost anything that wasnt a commodity, its literally an additional $2.5 Over the next two decades, tractors, mechanical harvesters, and chemical herbicides made sharecropping obsoleteyou no longer needed much labor to farm cotton or grains. today it is less than 2 percent.

Acre 103
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A Black-Led Agricultural Community Takes Shape in Maryland

Civil Eats

Since 2012, Gail Taylor has built healthy soil, provided hundreds of local families with fresh tomatoes and turnips, and fostered community on less than an acre at Three Part Harmony Farm in northeast Washington, D.C. Gail Taylor and D’Real Graham at Three Part Harmony Farm, their one-acre farm in Washington, D.C.

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Southern Black Farmers Sow Rice and Reconciliation

Civil Eats

Right now, its too wet for us to get into the field with a tractor, she explained the night after a thunderstorm this summer. The team in Alexandria is testing 20 more varieties at their 17-acre farm, located on a former cotton plantation that serves as the central research hub for crop and equipment trials.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

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This Group Has Helped Farmworkers Become Farm Owners for More Than 2 Decades

Civil Eats

One of ALBA’s farmer partners driving a tractor. Then, they were invited to farm half an acre of land owned by the organization. Now, the couple are in the process of expanding to 5 acres. A landowner might have 100 acres available, which is too much for one new farmer. Rojas said recently in Spanish.

Farming 144
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Understanding the farmer protests 

Sustainable Food Trust

I bumped into a neighbour the other day, who has a small family farm with maybe a couple of hundred acres; they used to be a dairy farm, but gave up due to the aforementioned price pressures, and switched to beef cattle and sheep. This is typical of quite a large number of farmers around here.

Food 141
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Precision Ag News 8/9

Agwired

The Conservation Technology Information Center (CTIC), a 41-year-old agriculture conservation non-profit, is pleased to announce its role as a partner in Farmers for Soil Health (FSH), a new program devoted to increasing the usage of cover crops on corn and soybean acres. million acres, which is only about 6% of U.S.