Modern Farmer

JANUARY 19, 2024

In return, they are paid a yearly rental rate per acre of land enrolled in CRP programs. In 2023, he USDA Farm Service Agency made more than $1.77 billion in payments to agricultural producers and landowners enrolled in all CRP programs, and more than 23 million acres of private land in the US was being conserved.

Farming 83

Farming Farming Farmland Livestock 83

Food Environment and Reporting Network

MARCH 27, 2024

Fescue toxicity is the most devastating livestock disorder east of the Mississippi,” said Craig Roberts, a forage specialist at the University of Missouri (MU) Extension and an expert on fescue. Instead, in 2012, they converted 90 acres of pasture to native warm-season grasses, using their own money and cost-share funding from the U.S.

Ranching 101

Ranching Pasture Forage Cattle 101

National Sustainable Agriculture Coalition

DECEMBER 8, 2023

Wild Weather Threatens Farm Viability Although the IRA funds are directed at greenhouse gas mitigation, many forms of agricultural climate mitigation also increase farm resilience. At the same time, they decrease greenhouse gas emissions. Some selections can increase yields and profits per acre.

Ranching 71

Ranching Crop Greenhouse Pasture 71

Modern Farmer

AUGUST 29, 2023

On the back 16 acres of Walla Walla Community College, 30 Red Angus cows stand munching on hairy vetch, ryegrass and other cover crops that were planted to help restore the soil. The next step is to get a greenhouse going in the fall and eventually scale up into a series of shipping containers.

Food 98

Food Farming Farming Agroecology 98

RR2CS

MARCH 8, 2022

Instead, they set their sights northwest of the city and came to fall in love with 160-acres of “rough northern bush” in Barrhead County. Through careful observation of land and climate, Jenna and Thomas have gradually built two cabins, a greenhouse, an organic market garden, and apiary.

Farming 52

Farming Farming Forage Seeding 52

Civil Eats

DECEMBER 5, 2023

Our Staff Reporter Grey Moran has a delightful article about foraging , published in Grist, included in the book. smith Slow Drinks: A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More By Danny Childs Danny Childs studied ethnobotany in college. To make an amaro (relatively easy!)

Food 112

Food Farming Farming Seeding 112

National Sustainable Agriculture Coalition

JULY 14, 2023

However, as with all social-ecological systems , change in any part of the system necessarily requires or causes change in other parts of the system. Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability.

Agriculture 81

Agriculture Agriculture Crop Rotation Pasture 81