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Can New York City Treat Its Food Scraps as More Than Trash?

Civil Eats

Its quarter-acre lot houses custom-built tool sheds and water pumps, solar panels for charging phones and e-bikes, and a motorized sifter designed by Benn. BK Rot is part of a diverse ecology of community compost organizations throughout New York City. Often, the methane, a powerful greenhouse gas, is simply flared into the atmosphere.

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Despite Recent Headlines, Urban Farming Is Not a Climate Villain

Civil Eats

The issue most cited across critiques was simple: When urban farms were separated from community gardens in the study, the higher rate of greenhouse gas emissions reported essentially disappeared. Overall, they found greenhouse gas emissions were six times higher at the urban sites—and that’s the conclusion the study led with.

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This Oregon Farmer Is Building a New Model for Indigenous Food and Agriculture

Civil Eats

At her 6-acre Sakari Farms outside Bend, Oregon, Schreiner employs traditional ecological knowledge to cultivate regional first foods —foods consumed before European colonialization—and passes that expertise down to Native American youth. Spring Alaska Schreiner, owner of Sakari Farms outside Bend, Oregon.

Food 145
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Opinion: To Make a Real Impact on Climate Change, We Must Move Beyond the Carbon Footprint

Modern Farmer

The choice to compare greenhouse gas intensity of soil-based urban agriculture systems with conventional farming systems brings up an inherently unfair comparison. carbon emissions) by another large number (yield per acre), you get a small number of carbon emissions associated with each serving of lettuce, for example. from U.C.

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Lunch and Learn: Ethanol, Implications and a Livelihood

Wisconsin Farmers Union

But the key points are: The National Farmers Union has supported the ethanol industry as it has helped farmers maintain a stronger market and has reduced the greenhouse gas emissions of the transportation industry. about 300,000 acres from 2002 to 2014. Ethanol represents about ⅓ of the U.S.

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Q&A: How Community Land Trusts Help to Preserve Farmland

Modern Farmer

Witt’s home in South Egremont is a scant mile from Indian Line Farm, the nation’s first CSA; together, the pair of plots represents 28 total acres stemming from another of Witt’s passion projects. Conservation land trusts can play a key role in developing land-use plans with ecological considerations. HVS: What are the roadblocks here?

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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

On the back 16 acres of Walla Walla Community College, 30 Red Angus cows stand munching on hairy vetch, ryegrass and other cover crops that were planted to help restore the soil. The next step is to get a greenhouse going in the fall and eventually scale up into a series of shipping containers.

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