Remove Acre Remove Ecology Remove Marketing
article thumbnail

Should We Be Farming in the Desert?

Civil Eats

Yet carrots, cauliflower, sweet onions, honeydew, broccoli, and alfalfa all grow here, incongruous crops that spread across half a million acres of cultivated land. Ronald Leimgruber farms 3,500 of those acres. Through a pilot program, MWD pays the farmers leasing the land and the tribe up to $473 per acre.

Farming 142
article thumbnail

The ‘Soft Path’ of Water for Farmers in the Western US

Civil Eats

When Peter Gleick moved to California in the 1970s, the state had more than a million acres of cotton in production and little control over the use of its rapidly depleting groundwater. This means rethinking attitudes toward growth, while recognizing water as a fundamental human right and a source of broader ecological health.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

The Hard Work of Bringing Kelp to Market

Civil Eats

That day, they’d been out to their four-acre farm and back twice, harvesting a total of 6,300 pounds. One type in particular, kelp—a large brown algae with many species, including sugar kelp— has been hailed as an ecologically beneficial, nutritious superfood that can be farmed on both U.S. billion market.

Marketing 140
article thumbnail

Finding Farmland For Your Farm

Farmbrite

Make sure to keys to successful farm management and factor in your financial goals and the market demand for your chosen products. Setting clear, measurable goals helps you develop a strategic plan, prioritize investments, and make informed decisions to maximize your land's potential while preserving its ecological balance.

article thumbnail

Can Agroforestry Breathe New Life Into Carbon Markets?

Civil Eats

He’s still in the livestock business—cows, chickens, and goats all graze across Good Wheel’s 42 acres. As part of a $20 million project led by the Kentucky-based nonprofit Accelerating Appalachia , Carbon Harvest will receive roughly $200,000 over two years to conduct research on the potential for a regional offset market.

article thumbnail

Lunch and Learn: Ethanol, Implications and a Livelihood

Wisconsin Farmers Union

But the key points are: The National Farmers Union has supported the ethanol industry as it has helped farmers maintain a stronger market and has reduced the greenhouse gas emissions of the transportation industry. about 300,000 acres from 2002 to 2014. Ethanol represents about ⅓ of the U.S.

Acre 52
article thumbnail

Op-ed: The Food System Cannot Become Another Fossil-Fuel Industry Escape Hatch

Civil Eats

Fossil fuels have enabled us to soar past our ecological limits. Alongside these choices, we must collectively work to prevent the industry from using the food system as an escape hatch, a new market for oil and gas as the public demands decarbonization in other parts of the economy.

Food 123