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Vitis and Ovis Farm Tour and Discussion: Adaptation to Climate Extremes in the Capay Valley

Caff

Hans Herren, Barbara Gemmill-Herren and their daughter Gis è le Herren spoke about how they utilize their combined studies and experiences in ecology, biological control, entomology, and nematology to guide the operation of their small farm. The group then moved up the slope, in between the small orchard and vineyard.

Orchard 52
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The Pawpaw, a Beloved Native Fruit, Could Seed a More Sustainable Future for Small Farms

Civil Eats

They had tasted the hit-or-miss wild varieties that grow in the fertile soil along the Susquehanna River, but got hooked during a visit to Deep Run, a Maryland orchard with a range of pawpaw cultivars among its 1,000 trees. Now, Horn Farm Center runs the show. The Canadian NC1 ripens early, with fewer smooth black seeds than other varieties.

Seeding 117
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BIOS Field day River Garden Farms

Caff

The Community Alliance with Family Farmers (CAFF) hosted our second Biologically Integrated Orchard Systems (BIOS) field day at River Garden Farms on November 30th, 2021 titled “Cover Cropping, Sanitation and Mating Disruption in Walnuts.” They now cover crop every orchard, resulting in about 500 acres of open ground cover cropped.

Orchard 52
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Meet the Taro Farmer Restoring an Ecosystem Through Native Hawaiian Practices

Modern Farmer

Sprouting deep within the verdant pleats of Oʻahu’s Koʻolau Mountains, Heʻeia stream winds through Kakoʻo ʻOʻiwi , a non-profit organization centered on a six-acre taro farm, before emptying into the wide mouth of Kane‘ohe Bay. One acre can bank about a foot of water,” he says. “If

Acre 118
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A Tiered Approach to IPM at Il Fiorello Olive Oil Company

Caff

On June 3rd, CAFF’s Ecological Pest Management team co-hosted a field day at Il Fiorello Olive Oil Co in Fairfield, CA. CAFF’s Ecological Pest Management team takes a holistic approach to managing pests that includes a suite of practices which farms and ranches can employ based on their own unique needs and circumstances.

Ecology 52
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Regenerative Food Certification: Gold Standard or Greenwashing?

Modern Farmer

As a result of the ROC standards, livestock now graze the cover crops in the almond orchards, fertilizing the soil with their manure and providing space for beneficial insects. For livestock farmer and Land to Market certified producer Reuben Hendricks of Cabriejo Ranch , good ecology is good for business. There are currently 8.3

Food 95
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20 Organizations Cultivating the Food Movement in Atlanta

Food Tank

Acres of Ancestry Initiative/Black Agrarian Fund The Acres of Ancestry Initiative/Black Agrarian Fund is a multidisciplinary, cooperative nonprofit ecosystem that aims to regenerate custodial land ownership, ecological stewardship, and food and fiber economies in the American South.