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Yet carrots, cauliflower, sweet onions, honeydew, broccoli, and alfalfa all grow here, incongruous crops that spread across half a million acres of cultivated land. Ronald Leimgruber farms 3,500 of those acres. Source: “Review and Synopsis of Natural and Human Controls on Fluvial Channel Processes in the Arid West,” by John J.
As a landowner with hundreds of acres of upland Appalachian hardwoods, I would sit there and watch a bevy of bureaucrats carve off massive pieces for logging in what are known as “below cost” timber sales. But on these sales, taxpayers paid for the roads, paid for the bidding process, inventory evaluation, etc.
Its quarter-acre lot houses custom-built tool sheds and water pumps, solar panels for charging phones and e-bikes, and a motorized sifter designed by Benn. BK Rot is part of a diverse ecology of community compost organizations throughout New York City. I actually like the smell,” Gross said during a break from work.
His 2,500-acre family farm is patchwork across 40 miles of land the family owns and leases, and grows organic corn, soy, wheat and specialty crops such as beans and peas. This can put regenerative farmers in a bind as it takes multiple years to transition land or reach profitability with new processes. That’s really telling to me.”
That day, they’d been out to their four-acre farm and back twice, harvesting a total of 6,300 pounds. One type in particular, kelp—a large brown algae with many species, including sugar kelp— has been hailed as an ecologically beneficial, nutritious superfood that can be farmed on both U.S. coasts—and could help fight climate change.
million-acre Cheyenne River Sioux Reservation , where she grew up, the county is among the poorest areas in the United States. The Brewers run cattle and grow some alfalfa across 12,000 acres of grassland that’s a combination of owned land, leased tribal land, and federal trust land. Encompassing part of the 1.4-million-acre
It does this by providing farmers with financial and technical assistance to actively manage, maintain, and expand conservation activities – like cover crops, rotational grazing, ecologically-based pest management, buffer strips, and the transition to organic farming – even while they work their lands for production.
One key reason: the industrial food chain and its ultra-processed foods are deeply dependent on fossil fuels. At nearly every step of this ultra-processed foods path from the field to the grocery store, fossil fuels are key. Fossil fuels have enabled us to soar past our ecological limits.
She is excited to see if the new regenerative organic practices improve soil health, having tested it at the start of the certification process, with planned tests every three years to track progress. For livestock farmer and Land to Market certified producer Reuben Hendricks of Cabriejo Ranch , good ecology is good for business.
The White Oak Initiative , a group of researchers, government agencies and industry insiders dedicated to conservation, estimates that there are more than 100 million acres of white oak across the US, and roughly 75 percent of that is mature. As it takes 90 years for an oak to fully mature, anything to speed up the process is a help.
the Lopes provided a great demonstration of the unique equipment involved in the establishment of the rice (rice flat tray machine) and the transplanter machine (used to mechanically transplant the rice plugs into the field) allowing the attendees a great visual of the process and commitment involved in establishing their rice paddy fields.
Their pioneering solutions and commitment to sustainable practices underscore the essential contributions of women in driving technological and ecological advancements in agriculture. Rachel is a winner in the Do It Yourself (DIY) category of the Small Farm Innovation Challenge.
The catastrophic fire that just ravaged more than 2,000 acres and at least 2,000 homes on Maui, and claimed 114 lives and counting is inextricably linked to the island’s agricultural history. This process transformed natural ecosystems, as the companies diverted water from wet areas of the island to irrigate the fields in the drier parts.
Acres of Ancestry Initiative/Black Agrarian Fund The Acres of Ancestry Initiative/Black Agrarian Fund is a multidisciplinary, cooperative nonprofit ecosystem that aims to regenerate custodial land ownership, ecological stewardship, and food and fiber economies in the American South.
We were in the parking lot of Island Center Forest, a 440-acre wooded park home to miles of hiking trails and one large pond where birdwatchers flock. With a tack hammer in his other hand, he tap-tap-tapped the shell into the wood, repeating this process every four inches around the tree. Later, his focus shifted to urban ecology.
We’ve got 150 acres of grain.” ” He eventually bought a mill from a grain farmer who went out of business, but finding the other equipment necessary for both farming and processing grain was an ongoing struggle. Prior to that, they had all either harvested by hand, an intensely laborious process, or hired someone with a combine.
The 260-acre ranch butts up against the West Elk Mountains, four miles east of the West Elk Wilderness, almost smack-dab in the middle of where gray wolves could be released this winter. He purchases weaned calves and finishes most of them on an 80-acre pasture on the ranch. Every few years, he said, all 260 acres will be grazed. “I
They expanded from just half an acre to having 10 acres at Viva Farms and 10 acres on a nearby piece of land. Viva Farms owns or leases over 100 acres in Washington state. Farias’s brothers left to pursue other careers, and his wife Lorena joined him as co-owner. And then that nearby land went up for sale.
An acre of almonds requires more water than just about anything except leafy greens. They are further processed into almond milk for folks who don’t want to drink real cows’ milk. They are further processed into almond milk for folks who don’t want to drink real cows’ milk. Why do we need this many almonds? Almond milk.
Farming and ranching involve the fields of biology, ecology, chemistry, botany, physics, geology, meteorology, politics, economics, psychology and mechanics, just to name a few. Acid rain falling downwind of industrial processes acidifies soils much quicker, as was observed during the 19 th and 20 th centuries.
Still in its research phase, the 86-acre project is operated by Ocean Rainforest, a company that aims to fight climate change by growing seaweed at scale: 1 million tons a year by 2030. seaweed farm of 1 to 4 acres—and a new frontier for ocean farming. seaweed farm of 1 to 4 acres—and a new frontier for ocean farming.
Following the Civil War and General Sherman’s Field Order 15 , which set aside roughly 400,000 acres in forty-acre sections for emancipated formerly enslaved people, many Freemen developed a network of towns along the stretch of coastal land between Northeastern Florida and Cape Fear, North Carolina.
Brooklyn Grange’s massive rooftop farms —which on a few acres produce more than 100,000 pounds of produce for markets, wholesale buyers, CSAs, and the city’s largest convention center each year—were not. In New York City, for example, the only U.S. city represented, seven community gardens run by AmeriCorps were included.
Farmers learned to live with the health impacts of the toxic version, and today it remains the primary pasture grass across 37 million acres of farmland. Darrel Franson, a Missouri rancher who remembers the endophyte-free fescue debacle, nevertheless decided to take the risk, converting his 126 acres to friendly fescue.
We have indeed lost the meaning and importance of food in an increasingly homogenised landscape of ultra-processed products, and this is something we should be deeply concerned about. Unfortunately, most hedgerows are now flailed in the autumn, a brutal process that is likely to leave them “degraded habitat” according to the charity, Buglife.
Solar panels have been installed over about 11 acres of wild blueberry plants in the first project in Maine to collocate solar electric production with wild blueberry cultivation. However, he didn’t want to see acres of wild blueberries destroyed in the process of constructing a solar array. megawatts of DC power.
As the name implies, this is a no-cost system relying on ecologicalprocesses to produce the same yields as more expensive conventional systems. In one of the largest to analyze how agro-ecological practices affect productivity in the global south, researchers at the University of Essex in England analyzed 286 projects in 57 countries.
But for now, to offset flood risk from rising water levels, the State Water Resources Control Board has agreed to send more than 600,000 acre-feet of water (pretty much what Los Angeles consumes in a year) to areas where it can soak into the ground and replenish the aquifer beneath the San Joaquin Valley.
Solar developers and agriculture researchers from the University of Maine have been studying the issue for two years at this 12-acre, four-megawatt project in Rockport. In 2022, an agricultural stakeholder group recommended that Maine adjust tax incentives for dual-use projects and streamline the permitting process.
In 1976, as a new assistant professor at the University of Connecticut’s Department of Ecology and Evolutionary Biology and also its Department of Marine Sciences, Yarish became increasingly fascinated by kelp’s ability to pull nutrients from the water column. Gregarious and welcoming, Yarish can talk kelp nonstop.
This Earth Day, CAFF is proud to endorse this bill on behalf of our members as part of the solution to the climate crisis, recognizing the invaluable role that ecologically-focused farmers and ranchers can play. Grants of up to $500,000 would be available for small scale meat processing.
million to buy three parcels totaling 222 acres off East Buckeye Road, east of Interstate 39-90. “It It will restore 70 acres of wetlands and create hiking and skiing trails for residents.” “The Bt Farms is now in the process of planting alfalfa as a cover crop so the land can heal and be converted to organic soil, Steinhoff said.
Inspired by the transformative experience he had on the land through growing food, he chose to work towards building opportunities for other African Americans to do the same, co-founding the African American Farmers of California 16-acre Demonstration Farm.
acres in Southwest Philadelphia, produces over 15,000 pounds of food per year using natural agricultural practices, and is powered by paid high school interns working alongside community elders, neighbors and volunteers. Sankofa spans 3.5
The carbon is being used by the microbes—the ecology of the soil—to do all things: build organic matter, soil structure, increase infiltration, and feed life.” Today, Tim and Joanne manage WR Grazing in collaboration with Doug and other family members on 3000 acres of land. The benefits aren’t just financial, says Tim, but ecological.
Raised beds at Dallas Half Acre Farm. The production, processing, transportation, and consumption of food are all part of the intricate web of operations that make up a “ food system.” The development of key recommendations is a crucial point in the planning process, so it is important to consider findings from the data as preliminary.
Practices That Sequester Carbon and Increase Resilience Within EQIP and CSP in particular, the practices that receive funding through the IRA tend to accomplish multiple ecological goals. Some selections can increase yields and profits per acre. Some of the highest impact comes from agroforestry practices.
The first post details an overview of the markup process, the bill as a whole, and its likely (or unlikely) path to becoming law. NSAC believes strongly that grazers need dependable access to technical assistance and that such funding should not be subject to the whims of the annual appropriations process.
The composting process creates an environment for decomposition. Instead of leaving fields bare after harvest, SHI partner farmers plant cover crops to promote ecological balance all year long. million acres) are subject to drought and soil degradation. SHI-Panama partner farmer Ángel Vivas’ agroforestry parcel.
Local residents have been working to restore and conserve the deforested land through sustainable, ecologically-oriented farming methods. Data from Global Forest Watch indicate that the municipality of San José del Fragua alone lost 1,433 acres of forest between 2020 and 2021. The stream had dried up because it had been deforested.
Rebecca was recently notified by the State Water Board that she may be prohibited from pumping water from a well on the three acres that she leases. Fines for violating the order are as high as $1,000 per day of violation and $2,500 for each acre-food of water diverted. The request is being debated in the current budget process.
A Workshop with Cheetah Tchudi on Mycoremediation In December 2022, the Community Alliance with Family Farmers partnered with TurkeyTail Farm to co-host a workshop and peer-to-peer learning event about using mushrooms for bioremediation (utilizing natural processes to improve/heal something) in post-wildfire applications.
There are still a lot of questions that science is working out—like how exactly the whole process works and what sort of impact different soil microbes have, but there does seem to be potential in carbon farming for helping mitigate climate change. Healthy, covered soil stays in place when we get the crazy rainstorms!
Instead, they set their sights northwest of the city and came to fall in love with 160-acres of “rough northern bush” in Barrhead County. They’re also in the process of establishing a shelter belt and heirloom flower garden. I don’t mind feeling like a beginner for the rest of my life in this journey; it keeps my mind wide open.
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