RR2CS

NOVEMBER 18, 2021

By Trina Moyles Tim Wray grew up on his family’s cattle ranch in Irricana, a small town located 50 kilometres northeast of Calgary in southern Alberta. The carbon is being used by the microbes—the ecology of the soil—to do all things: build organic matter, soil structure, increase infiltration, and feed life.”

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Civil Eats

DECEMBER 26, 2023

As the Salton Sea Shrinks, Agriculture’s Legacy Turns to Dust As drought dries up the shallow sea, near a half-million farmable acres in the Imperial Valley, farmworkers living nearby are exposed to toxic dust and airborne pollution from algae blooms. Asthma, allergies, and other health impacts are rising at alarming rates.

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Modern Farmer

OCTOBER 16, 2023

The White Oak Initiative , a group of researchers, government agencies and industry insiders dedicated to conservation, estimates that there are more than 100 million acres of white oak across the US, and roughly 75 percent of that is mature. The corn field at Frey Ranch Distillery. Photography courtesy of Frey Ranch.

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Modern Farmer

JANUARY 28, 2025

But in 1981, a northern Wyoming ranch dog proudly presented his owners with his most recent treasure: a dead ferret. Across years, enhanced forage quality may help to offset reductions in forage quantity for agricultural producers, a study published in 2019 by Rangeland Ecology and Management reported. And they make holes.

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UnderstandingAg

FEBRUARY 21, 2025

Farming and ranching involve the fields of biology, ecology, chemistry, botany, physics, geology, meteorology, politics, economics, psychology and mechanics, just to name a few. By Kyle Richardville Understanding Ag, LLC About the Understanding series Agriculture isnt rocket science. Its much more complex than that.

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National Sustainable Agriculture Coalition

OCTOBER 9, 2024

It does this by providing farmers with financial and technical assistance to actively manage, maintain, and expand conservation activities – like cover crops, rotational grazing, ecologically-based pest management, buffer strips, and the transition to organic farming – even while they work their lands for production.

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AgriLife Today

JULY 18, 2023

However, Texas A&M AgriLife experts warn ranchers that the more than 100 million acres of statewide grazing land they rely on may still be recovering. Texas Crop and Weather Report – July 18, 2023 Early summer and subsequent rains helped Texas’ native rangelands bounce back from drought. Bill Fox, Ph.D., director of the Texas A&M.

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Civil Eats

NOVEMBER 27, 2023

based Vence , which was acquired by veterinary pharmaceutical giant Merck Animal Health in 2022, has been slowly rolling out a similar system on larger cattle ranches across the West since 2019. And Nofence is just one of several companies getting into the virtual fencing game.

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National Sustainable Agriculture Coalition

DECEMBER 8, 2023

In central New Mexico, for example, Christy Everett ’s family ranches, Jones Corona Ranch and Jones Mountainair Ranch, have seen not only hotter, more challenging summers, but a shift in the summer monsoons. Some selections can increase yields and profits per acre.

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Modern Farmer

DECEMBER 6, 2023

We were in the parking lot of Island Center Forest, a 440-acre wooded park home to miles of hiking trails and one large pond where birdwatchers flock. Later, his focus shifted to urban ecology. By the end of the decade, an estimated 300 acres of western Washington were dedicated to holly. He chose St.

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Caff

JULY 18, 2024

On June 3rd, CAFF’s Ecological Pest Management team co-hosted a field day at Il Fiorello Olive Oil Co in Fairfield, CA. CAFF’s Ecological Pest Management team takes a holistic approach to managing pests that includes a suite of practices which farms and ranches can employ based on their own unique needs and circumstances.

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Caff

JANUARY 20, 2022

Launched by Community Alliance with Family Farmers (CAFF), the Innovation Challenge solicited innovators from all backgrounds–farmers, students, entrepreneurs–all with the goal of shifting focus away from big ag and towards empowering the greatest number of farms, even those operating on just an acre or two.

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Civil Eats

AUGUST 29, 2023

He’s still in the livestock business—cows, chickens, and goats all graze across Good Wheel’s 42 acres. Increasingly, it also means projects that work with very large farms to implement practices such as cover cropping and reduced tillage on tens of thousands of acres of Midwestern corn and soy.

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Food Tank

SEPTEMBER 17, 2024

Friday Morning Summit: REGISTER HERE! And that afternoon, we’ll discuss “ The Role of Technology at The Nexus of Affordability, Nutrition, and Food Waste ” at a summit co-hosted by Food Tank, Flashfood, Divert, ReFED and Apeel.

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Caff

JANUARY 27, 2021

Inspired by the transformative experience he had on the land through growing food, he chose to work towards building opportunities for other African Americans to do the same, co-founding the African American Farmers of California 16-acre Demonstration Farm.

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Agritecture Blog

MAY 12, 2023

Local residents have been working to restore and conserve the deforested land through sustainable, ecologically-oriented farming methods. Visitors to the rural area will notice that cattle ranches dominate the landscape, once covered by Amazonian forests. Many people ran out of water, including cattle ranches in the region.

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National Sustainable Agriculture Coalition

JULY 14, 2023

However, as with all social-ecological systems , change in any part of the system necessarily requires or causes change in other parts of the system. Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability.

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National Sustainable Agriculture Coalition

AUGUST 28, 2024

Each of these three conservation activities represents a holistic approach to improving conservation across an entire operation, either by requiring producers to adopt multiple practice enhancements on the same acres or to pursue ambitious, measurable soil health goals, such as increasing organic matter (OM) over the life of their CSP contract.

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UnderstandingAg

FEBRUARY 26, 2025

Farming and ranching involve the fields of biology, ecology, chemistry, botany, physics, geology, meteorology, politics, economics, psychology and mechanics, just to name a few. As a general rule of thumb, 1 ton per acre of lime will raise pH by 0.3 Its much more complex than that. Youll be glad you did.

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Civil Eats

DECEMBER 3, 2024

Prioritizing ecological integrity and community health over yield, these farmers stay profitable by diversifying their crops, producing value-added products like jams and sauces, and building community support and social capital. The young couple started a 180-acre dairy farm for livelihood to raise their 14 children.

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Civil Eats

JANUARY 31, 2024

As CEO, one of his first actions was to send an employee on a quest: Find the “most regenerative” ranch, he instructed. Do not bring me a small ranch,” he said. How do you do that and create ecological change, economic value, and social benefit? The September Montana ranch tour and presentation. But they have to be big.

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Food Tank

DECEMBER 24, 2024

40 Acres & A Mule Project , United States 40 Acres & A Mule seeks to acquire Black-owned farmland to be used to celebrate and preserve the history, food, and stories of Black culture in food and farming. As we enter a new quarter century, here are 125 organizations to follow and support in 2025.

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Food Tank

DECEMBER 27, 2023

Audubon Society, United States Recognizing the link between food systems and wildlife conservation, the Audubon Society launched the Conservation Ranching Initiative. To help feed the world sustainably, their goal is to conserve 10 billion acres of ocean, 1.6 billion acres of land, and 620,000 miles of rivers.

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Civil Eats

JUNE 20, 2024

Nina Elkadi Medicine Wheel for the Planet: A Journey Toward Personal and Ecological Healing By Jennifer Grenz “To use only fragmented pieces of [Indigenous] knowledge is to admire a tree without its roots,” Nlaka’pamux ecologist turned land healer Jennifer Grenz writes in Medicine Wheel for the Planet.

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Modern Farmer

JULY 13, 2023

Most of the 340-acre ranch is undeveloped, and Morison purposely kept it that way for 25 years. “My It was this devastating thing, but it made us learn a lot about wildfire and why it happens and understand that it’s actually part of California’s ecology,” he says. We’re not seeing fires in the tens of thousands of acres.

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National Young Farmers Coalition

APRIL 20, 2023

I come from a family of farmers: my maternal grandparents farmed more than 25 acres of vegetables from the 1960s to the 1980s, and my paternal grandfather farmed nearly 80 acres of pasture grass from the 1970s to the early 2000s. acres into production for student demonstrations, and teaching the community how to grow food.

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UnderstandingAg

JANUARY 23, 2025

Regenerative agriculture involves working within complex biological and ecological systems. Utilizing analysis applied in the ecological sciences will be more appropriate in understanding holistic management applications, and most agricultural researchers have not been trained in this arena and are not comfortable in this realm.

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The Lunatic Farmer

JANUARY 8, 2025

I've visited many ranches in those areas. Both are ecological disasters. With that said, however, I've been on some privately-operated ranches that are stellar examples of ecological management. And they have tons of birds, amphibians, wildlife flourishing even while they have more cattle per acre than the mainstream.

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Civil Eats

JANUARY 28, 2025

Hes also an accountant, squaring the numbers for his central Minnesota farm by hand; a herder, rotating 75 cows between pastures; a crop farmer, raising 300 acres of feed like corn and hay; and a mechanic, repairing the equipment necessary to tend that acreage. Ben Wagner may be a dairy farmer, but that job description is woefully incomplete.

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Civil Eats

JANUARY 23, 2024

On a crisp weekend this past fall, 30 state legislators from across the nation descended on TomKat Ranch , an 1,800-acre ranch focused on regenerative agriculture in Pescadero, California, an hour south of San Francisco. Attendees at the TomKat Ranch tour organized by the State Innovation Exchange (SiX).

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