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Because farming is so central to our nation’s identity—and its idea of itself—this future can feel fraught. In 2012, the USDA forecast that most (70 percent) familyfarms would transfer hands over the next 20 years. Will familyfarms as we know and love them survive, and how do the ones that are thriving now do it?
Earlier this year, CAFF kicked off a massive project in the San Joaquin Valley to help support familyfarms there and strengthen the local food economy, in partnership with UC Agriculture & Natural Resources (UC ANR) and the Central Valley Community Foundation (CVCF), among others. Why take on such a big project?
Wild Kid Acres in Edgewater, Maryland is a farm dedicated to responsible livestock and land stewardship. The farm is becoming a hub for agricultural education, local farm products, and shared technological resources. Martinez hopes to inspire young people to take up farming in the future.
In one of the greenhouses on the Lundberg FamilyFarms acreage in northern California, there sits a binder. Rice growing in one of the Lundberg FamilyFarms test greenhouses. Cross-breeding rice at Lundberg FamilyFarms. It can all get out of control very quickly without some organization and focus.
Technology is transforming many traditional industries, and farming is no exception. Lets explore the landscape of modern farming and uncover the role data plays. Understanding Data-Driven FarmingFarming today is more than just relying on instinct or what was done in the past. What Kind of Data is Being Used?
Embry now lives alongside his cousin in Richmond, Kentucky, on the 30-acre Ballew Farm, named after his great uncle Atrus, who died at age 100. Yes, I’m currently actively involved in farming, but in defined ways. I moved to our familyfarm in 2012 to help look after our aunt and uncle who were both 90 years old at the time.
Payne operates a 300-acre regenerative farm in Concordia, Missouri, an hour outside of Kansas City, where he raises sheep and cattle. Payne’s familyfarm is a microcosm of American agriculture’s monocrop past and its changing future. We’re rethinking the farm process based on climate predictions,” Payne said.
As Brian Paddock walks through his 12-and-a-half acres of almond trees, he’s taking in everything. Treehouse Almonds sources nuts from roughly 50,000 acres in California’s Central Valley, and Gardiner’s familyfarm provides about 20,000 of them. Photography courtesy of Burroughs FamilyFarms.
The debate surrounding industrial agriculture and farm consolidation is complex and multifaceted. On one hand, industrial agriculture is criticized for contributing to the decline of small familyfarms and promoting unsustainable practices. Large-scale farm operations own 42 percent of U.S. farming sector was $543.1
But wanting to pass on her legacy, she worked with 3 of her mentees, assisting them in raising capital from the community that she helped build to purchase the farm, launching the first worker-owned cooperative CSA on the north coast. In just a few years, Chris has shown that even a new farm can have a lasting impact.
Even by just raising three or four acres of tobacco, families could make a respectable return that helped their farm’s economic viability. I should mention that our farm was, and still is, a familyfarm in the strongest sense. A childhood photo from the familyfarm. My accent resembles theirs.
SweetRoot Farm is pitched squarely in the middle of a long and narrow mountain valley, framed by the Bitterroot Mountains on one side and the Sapphire Mountains on the other. The 10-acrefarm outside Hamilton, Montana is run by Noah Jackson and Mary Bricker, who dedicate four irrigated acres of pasture to their laying hens.
Britt Farms is a true success story of conservation across multiple generations, and they are eager to adopt and share new conservation technologies,” said Scott Edwards, state conservationist with the Natural Resources Conservation Service. Ryan works with his two sisters to preserve the familyfarm for future generations.
Given the extreme weather that farmers and ranchers are experiencing nationwide, the farm bill should preserve the original intent of the IRA by reallocating funding only to those conservation programs that have the greatest potential to help farmers mitigate climate change right now. 2202, 2204, 2302).
But the epic flooding this past March was simply unprecedented, says the owner of Lerda-Goni Farms. After a winter of record snow in the Sierra Nevada Mountains, a sudden warm spell melted the lower reaches, unleashing nearly 40,000 acre-feet of water —a volume equal to more than a tenth of Las Vegas’ annual supply—in 48 hours.
When it comes to our precious water, small farms and the communities they feed must remain a top priority. OUR ASK: In this time of crisis, we call upon the state of California to prevent the loss of our small familyfarms and to ensure the future of our local food system.
MFA will once again be a primary sponsor of the popular show, which features the latest agricultural equipment and many other attractions for farmers, ranchers and their families. with Brian Scott, a farm influencer based in Indiana where his familyfarms multiple crops.
Stroup and her husband farm about 200 acres near Bessemer City, NC. But they have been consistently stymied when it comes to internet access on their farm. Haxby and her familyfarm corn and soybeans and raise cattle and goats. They raise beef cattle and plant wheat and soybeans. Photography by Emily Haxby.
When these direct-to-consumer exemptions were initially created there was no internet and so farmers hadn’t yet incorporated internet technology into their marketing nor had ecommerce been explicitly included in these exceptions. USDA has sided with consumer choice and free enterprise.”
Today, Tim and Joanne manage WR Grazing in collaboration with Doug and other family members on 3000 acres of land. In 2019, they ran a series of crop trials on 20 acre paddocks to experiment with different crop mixes. We wanted to take what we were learning about [soil health] and push it further,” says Tim.
Stroup and her husband farm about 200 acres near Bessemer City, Nortth Carolina. But they have been consistently stymied when it comes to internet access on their farm. “I ” Haxby and her familyfarm corn and soybeans and raise cattle and goats. They raise beef cattle and plant wheat and soybeans.
According to official figures from the Institute of Hydrology, Meteorology and Environmental Studies, the region lost 94,847 acres of forest in 2021 — almost 15,000 acres more than in 2020, the largest increase in the country. A typical farm in the foothills of the Amazon in southern Caquetá. Image by Antonio Paz.
A fourth-generation small Midwestern farmer, Hemmes works more than 900 acres entirely on her own year in and year out. This [farm] has been in my family for over 125 years, she said. So its all on me, and its my familyfarm. Keeping her farm well-managed is a responsibility she doesnt take lightly.
This year we will work with CDFA and allies to ensure this program will equitably support the growth of food systems jobs and the local farming economy. Do you want to step up and help CAFF advocate for state policies that will better support familyfarms, regenerative agriculture, and stronger, more equitable local food systems?
The purpose of this systems research project led by National Center for Appropriate Technology (NCAT) was to identify and promote practical ways of using regenerative grazing practices to improve soil health and catch and hold more rainwater in soil. Jacob, his wife Jennifer, and their children operate the farm in Orange, Virginia.
I was born and raised in rural southwest Wisconsin, where I attended a high school located in the middle of a 30,000 acre seedcorn field. Most of the previous generations of my family were either dairy farmers or worked in fields closely related to dairy farming. And are those things related?
In the book, we meet Brandon Kaufman, a Kansas farmer who, after generations of familyfarming, plans “to get a divorce from wheat” to focus on perennials as a way to nurture the soil and the vital underground network of insects and microorganisms within it. Does the author ultimately take on the familyfarm?
As with all programs, NSAC will continue to analyze the RPFSA’s CSP provisions, including a proposed one-time CSP subprogram focused on enrollment of up to 500,000 acres of native or improved pasture land used for livestock grazing in the Lower Mississippi River Valley to address water quality issues leading to hypoxia in the Gulf of Mexico.
One of the main bottlenecks for the farm bill has been disagreements over crop insurance —and how much funding should be allocated toward it. Opponents of increased crop insurance have long maintained that it drains taxpayers while benefiting large corporations and leaving more diversified familyfarm operations with nothing.
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional familyfarms helps empower and fund women agroecological producers. Because of the family fracture, she never visited India, did not speak the language, and could not replicate her grandmother’s traditional cooking.
Together, Harold and his brother, Chris, and his father, Gerald, work collaboratively as partners to manage 5000 acres of irrigated land producing potatoes — varieties of chippers, russets, and red Mozart potatoes — along with other field crops, including hard red spring wheat, winter wheat, barley, sunflowers, green peas, seed canola. “My
40 Acres & A Mule Project , United States 40 Acres & A Mule seeks to acquire Black-owned farmland to be used to celebrate and preserve the history, food, and stories of Black culture in food and farming. Decade of FamilyFarming, fostering policies and actions to enhance rural livelihoods and protect biodiversity.
The Calculus in Minnesota This Minnesota familyfarm is the only event Biden has attended himself during the rural tour, which includes stops in urban cities such as Indianapolis, too. While Parks and her husband farm in their free time, they also work full-time jobs advancing sustainable farming practices.
These big facilities adopted new steel roller technology that could process wheat more quickly and easily separate the bran and germ, yielding a flour that was much cheaper to produce and kept longer on the shelf, but had far less flavor and nutrition. Appalachian White Wheat at Brown FamilyFarms in Warren Co, NC.
The 2022 Census of Agriculture reported that the number of American farms fell below two million for the first time in almost a century. Kids are leaving the familyfarm to pursue careers outside of agriculture, and they’re not coming back. When am I going to start running the farm?” Is agricultural policy to blame?
The newly freed men and women desired land from the government, which resulted in an ordinance for the redistribution of 400,000 acres of land from South Carolina to Florida for the four million freedmen. After the antebellum plantation system ended, exploitative and oppressive systems continued through the sharecropping system.
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