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The Anatomy of a Pasture Walk

Wisconsin Farmers Union

What’s in a Pasture Walk? If you’ve been to one pasture walk or field day, you’ve almost certainly been to more because field days are like potato chips – once you try them, you can’t stop. However, getting to a field day or pasture walk can be tough with so many competing priorities in life. They’re incredibly valuable.

Pasture 98
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Bare land blocks, castle ruin and Herefordshire farm for sale

Farmers Weekly

Farmers Weekly Blocks of bare land and smaller farms are the main new offerings in the late summer market, some with unusual history and others presenting good commercial land. In Wiltshire, 44 acres of ring-fenced gently sloping pasture in four fields is about to be launched near West Knoyle.

Farming 246
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Sustainability Means ‘Freedom to Really Farm How We Should Be Farming’

Food Tank

Trisha and Nolan Zachman farm in a small town two hours west of Minneapolis, Minnesota. As a fourth-generation farmer, Trisha says that her farm today looks a lot different from her childhood. Trisha grew up farming with her family, and she knew she would one day raise her own family on a farm.

Farming 116
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Promising Conservation Results in the 2022 Agricultural Census

National Sustainable Agriculture Coalition

Conducted every five years, the Census of Agriculture is sent to every known agricultural producer in the country to ask important questions about their farms and how they manage them. Meanwhile, there are fewer but larger pasture and grazing operations, reflecting broader national trends.

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Ranchers Embrace Virtual Fencing for Greener Pastures 

Modern Farmer

Environmental benefits Regenerative grazing—or closely managing where and for how long animals forage—is a farming practice that can improve soil health and plant diversity. Each new boundary drawn by a rancher moves livestock onto a fresh paddock, allowing grazed pastures time to recover as livestock feed in a new location. “We

Pasture 123
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“Bristol’s last working farm”: A farm for the future

Sustainable Food Trust

Once they would have been joined by many other families whose produce fed the local population and whose farms were within Bristol’s city boundary. A hundred years ago, according to Catherine, there were 28 farms in South Bristol alone, several of them tenanted by her ancestors.

Farming 145
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‘Quality Meat Going to a Quality Program’: Northwoods Farm Supplies WI Food Purchase Program

Wisconsin Farmers Union

In spring 2024 White Bison Farm was awarded a $15,000 contract to sell pork and bison to the Wisconsin Local Food Purchase Assistance (WI LFPA) program. Now the farm is providing high quality, nutritious food to the people in their community who need it most. Jodi is also the author of the book “Raising Pigs on Green Pastures”.

Food 52