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Changing How We Farm Might Protect Wild Mammals—and Fight Climate Change

Civil Eats

land, with cropland expanding by 1 million acres per year, fueling habitat loss for wildlife and mammals. First of all, farmland reduces mammals’ natural habitats and diminishes their ability to find shelter as well as food and prey, explained Koen Kuipers, a researcher at Radboud University in the Netherlands. Runoff from U.S.

Farming 95
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Can Taller Cover Crops Help Clean the Water in Farm Country?

Civil Eats

The tall forage stands out in southeastern Minnesota’s corn and soybean fields, which this time of year have been reduced to stubble poking through the snow. It works as both a cover crop and forage for the cattle, and it’s helping Bedtka build up organic matter in his soil. farmland is regularly cover cropped.

Crop 111
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In Fire-Stricken Maui, Sustainable Land Management Is Key

Modern Farmer

Peppered throughout some 500 acres of charred pastureland, he found sizable patches of grass left unscathed by the blaze. The fire burned right around them,” says the 73-year old rancher and owner of Diamond B Ranch, noting the intact areas—some as big as a quarter acre. That’s the fight I’m in,” Balthazar adds.

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Organic Farming for Ecosystem Biodiversity & Diversity – Larchgrove Farm, Barrhead County

RR2CS

In 2006, they began to look for farmland around Edmonton, but the exorbitant cost of land — in some areas, upward of a million dollars — was insurmountable on teacher’s salaries. Instead, they set their sights northwest of the city and came to fall in love with 160-acres of “rough northern bush” in Barrhead County.

Farming 52
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The Healing Power of Collaboration – Timber Ridge, Nanton, Alberta

RR2CS

By Trina Moyles Glen and Kelly Hall have been managing Timber Ridge Ranch, a 480-acre farmland situated an hour south of Calgary near Stavely, Alberta, for over 40 years. Over the last four decades, they have seeded an impressive 5,000 acres, aiming to enhance biodiversity both above and below the soil. Absolutely.

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Agricultural Diversification: Practice and Policy

National Sustainable Agriculture Coalition

As farmland becomes less functional as a result of increasing stresses from drought, floods, pests, and heatwaves, its regulation by diverse organisms becomes ever more important. Mixed summer forage in the Southeast U.S. Climate change and biodiversity loss represent existential threats to the agricultural status quo.