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Ag Policy Connection, S3 Ep. 1: Farmland under pressure (Season 3 premiere)

Real Agriculture

Canada may have an abundance of land, but those acres are under immense pressure to serve multiple purposesresidential and industrial development, food production, biodiversity, carbon sequestration, solar and wind energy generation, recreation, and more.

Farmland 170
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Finding Farmland For Your Farm

Farmbrite

Finding the best farmland for your new farm involves several key steps to ensure you choose a location that meets your needs and goals. In this article, we're going to cover some ways to find farmland, questions to ask when at a potential farm location, and other tips and tricks. Determine your budget and financial resources.

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Expect variability in 2024 southwestern Ontario land prices

Real Agriculture

Southwestern Ontario is home to some of Canada’s most productive farmland. In recent years, land values have climbed to dizzying heights with competition for top acres driving sales for some farms into the $40,000-per-acre range. Read More Southwestern Ontario is home to some of Canada’s most productive farmland.

Acre 284
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Holding onto Farmland, One Land Trust at a Time

Modern Farmer

Without farmland to grow crops or ranchland for livestock, we don’t eat. Conserving farmland underpins a stable local food supply. The ATF predicts that more than 300 million acres of farmland and ranch land could change ownership within the next two decades, with some of it transitioning out of agriculture use permanently.

Farmland 122
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EUROPEAN WILDLIFE

The Lunatic Farmer

A typical farmer can pull out a file of papers and start ticking off the various environmental elements that pay him: a woodpecker nest, $1,000; a goose nest by the creek, $1,000; a two-acre hillside abandoned to wildflowers, $5,000; a tree with squirrel nests in it, $2,000.

Harvest 78
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Opinion: The US Doesn’t Grow Enough Food – But We Could

Modern Farmer

Despite having nearly a billion acres of prime farmland and a population of only 330 million people, the U.S. Department of Agriculture (USDA) oversubsidizes the production of corn and soybeans, which are used for livestock feed, ethanol, and to create sugars, starches, and oils that end up in highly processed foods.

Food 133
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Are environmentalists barking up the wrong tree when it comes to land use?

Sustainable Food Trust

Last year we produced an acre of carrots for schools in West Wales, using no chemical fertilisers or pesticides. This was because traditional farming systems allowed the field to be a habitat for the vast range of species which used to coexist in the understory of crops or grasslands, without unduly compromising productivity.

Food 78