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Iowa farmers, for example, apply it on 87 percent of their fields at a rate of 149 pounds per acre. farmland is regularly cover cropped. Farmers would often plow the cover under early in the spring before it could provide optimal soil health benefits, and USDA restrictions didn’t allow much flexibility.
When Jeff Broberg and his wife, Erica, moved to their 170-acre bean and grain farm in Winona, Minnesota in 1986, their well water measured at 8.6 Lee Tesdell is the fifth generation to own his family’s 80-acre farm in Polk County, Iowa. Tesdell’s farm is not the typical Iowa farm, which averages 359 acres. ppm for nitrates.
A fourth-generation small Midwestern farmer, Hemmes works more than 900 acres entirely on her own year in and year out. A few years back, while building a fence on her farmland, Hemmes suffered her first bout of on-the-job heat exhaustion. And yet, heat is also already the deadliest extreme weather event in the U.S.,
Yet their pervasive use—along with farmland, plastics cover everything from individual seeds to bales of hay and packaged produce—has allowed them to plant themselves deeply in our food supply. While the trials were limited to farms less than 80 acres in size, Zinati sees major promise in expanding the practice.
They’d take a few hundred acres of both leased and family-owned central-Texas farmland—land that for decades had grown row crops of corn and cotton—and give it “what it wants back,” he said. Here’s how the U.S. government actively discourages it. Landowners Cobb leased from were similarly averse to mixing things up.
million acres in 2020 and, in 2017, damaged the wine grape harvest, resulting in an economic loss of roughly $75 million for the state. Across farmland in the lower parts of the province, producers dealt with the deaths of thousands of animals, including more than 630,000 chickens , while 2,500 acres of blueberries wilted.
Kenneth McAlister’s family farmland in Electra, Texas. My 89-year-old Aunt Corinne told me recently that when she was a child, she was her dad’s – my great-grandfather’s – “right-hand man” on their 1,500-acre ranch in the Texas Hill Country. Kenneth McAlister, a fourth-generation farmer in Electra, Texas, takes another tack. “I
These entities will pass most of the money on to tens of thousands of farmers, ranchers, and forest owners, including growers who manage thousands of acres and underserved and disadvantaged farmers who often have much smaller operations. This spring, the Biden administration began allocating $3.1 It’s a greenwashing scheme. But it should be.
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