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Op-ed: The Food System Cannot Become Another Fossil-Fuel Industry Escape Hatch

Civil Eats

Growing vast monocultures of potatoes requires synthetic fertilizers whose production requires massive amounts of energy. Another 38 percent comes from retail consumption and waste; and the rest is from industrial inputs (like pesticides and fertilizer) and agriculture production.

Food 106
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Across Farm Country, Fertilizer Pollution Impacts Not Just Health, but Water Costs, Too

Civil Eats

When Jeff Broberg and his wife, Erica, moved to their 170-acre bean and grain farm in Winona, Minnesota in 1986, their well water measured at 8.6 These nitrogen-based compounds, common in agricultural runoff, are linked to multiple cancers and health issues for those exposed. Fertilizer as Poison The U.S. ppm for nitrates.

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Ask a Scientist: What Value Do Wetlands Provide?

The Equation

While development, forestry, and climate change all contribute to wetland loss, draining for agriculture has been the single biggest cause since the 1800s. Agricultures devastating toll is evident in the Prairie Pothole Region of the Upper Midwest, where it caused 95% of wetland loss between 1997 and 2009. STACY WOODS: Yes.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

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Opinion: To Find the Future of Food, We Need to Look to the Past

Modern Farmer

Catastrophe loomed everywhere I looked: in the dust bowls on the once-fertile plains of central Turkey, in the vanishing lakes of Mexico City, in the fetid cesspools outside the factory farms of North Carolina, in the disease-ravaged olive trees of Puglia, in the rapid wiping away of diverse food webs in every biome.

Food 143
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Farmers Can Adapt to Alternating Droughts and Floods—Here’s How

The Equation

But for now, to offset flood risk from rising water levels, the State Water Resources Control Board has agreed to send more than 600,000 acre-feet of water (pretty much what Los Angeles consumes in a year) to areas where it can soak into the ground and replenish the aquifer beneath the San Joaquin Valley.

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The Sustainable Soil-ution Beneath Your Feet

Sustainable Harvest International

.” ” — Rattan Lal, professor of soil science + 2020 World Food Prize Laureate Conventional, or industrial, agriculture uses chemicals to defend crops from weeds, certain insect species, and diseases. Harsh chemical fertilizers disrupt natural soil networks made up of plants and fungi.

Compost 59