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Meet the 4th Generation Rancher Driving a Regenerative Cattle Collective Forward

Modern Farmer

And for grass-fed and finished cows specifically, a longer lifespan equates to more total methane, a powerful greenhouse gas, released into the atmosphere. Not only were the long roots of these native grasses and herbs capable of carbon capture and nutrient retention, they were also a foraged food source for her livestock.

Cattle 135
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The ranching industry’s toxic grass problem

Food Environment and Reporting Network

Fescue toxicity is the most devastating livestock disorder east of the Mississippi,” said Craig Roberts, a forage specialist at the University of Missouri (MU) Extension and an expert on fescue. Instead, in 2012, they converted 90 acres of pasture to native warm-season grasses, using their own money and cost-share funding from the U.S.

Ranching 101
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Sludge report

Food Environment and Reporting Network

Of her 150 acres, only about 25 are safe for agricultural use, forcing Hunter to resort to raised garden beds in a greenhouse, filled with soil shipped in from another site. Smith’s team has been visiting farms and testing soil, plants, and milk to understand how PFAS move from the ground into forage crops, including grasses and corn.

Farming 131
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When Not Farming is the Best Use of Land

Modern Farmer

In return, they are paid a yearly rental rate per acre of land enrolled in CRP programs. In 2023, he USDA Farm Service Agency made more than $1.77 billion in payments to agricultural producers and landowners enrolled in all CRP programs, and more than 23 million acres of private land in the US was being conserved.

Farming 85
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Bringing Back Local Milk, Ice Cream, and Cheese

Civil Eats

The ice cream shop is an extension of the Nicholson family’s sixth-generation, 120-acre farm in nearby Ferndale. However, critics highlight their outsized environmental impact, including excessive water use and pollution caused by concentrated waste, as well as greenhouse gas emissions.

Pasture 83
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FAO Releases Assessment of Soil Carbon in Grasslands

Food Tank

Below the surface, these crucial ecosystems sequester carbon , drawing it out of the atmosphere where it contributes to the greenhouse gas effect. Many acres of native or unimproved grasslands in the American West are overgrazed and/or managed poorly, leading to soil carbon loss. In terms of the assessment’s impact on U.S.

Livestock 108
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Inflation Reduction Act Conservation Dollars Are a Vital Bulwark Against Climate Change

National Sustainable Agriculture Coalition

Wild Weather Threatens Farm Viability Although the IRA funds are directed at greenhouse gas mitigation, many forms of agricultural climate mitigation also increase farm resilience. At the same time, they decrease greenhouse gas emissions. Some selections can increase yields and profits per acre.