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The Agronomists, Ep 172: Managing crop loss at the combine with Lorne Grieger and Marcel Kringe

Real Agriculture

You can’t manage what you don’t measure, and if you’re not measuring grain loss out the back of the combine, you could be losing two, four and even 10 bushels an acre on the harvest pass.

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Edible Bean School: Harvesting with high-capacity combines

Real Agriculture

High-capacity combines are finding a fit in edible bean fields as growers look to cover more soy, corn, wheat and edible acres with fewer machines, and also take advantage of their gentler grain handling capabilities. Read More

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USDA boosts corn acres, cuts world wheat ending stock estimate in September WASDE

Real Agriculture

The USDA boosted its harvested area for corn by 774 thousand acres to 87.1 million acres, resulting in a U.S. Markets came under pressure following the release of the U.S. Department of Agriculture’s September supply/demand report on Tuesday. corn production estimate of 15.1 The average corn yield for. Read More

Acre 263
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Edible Bean School: Harvesting with high-capacity combines

Real Agriculture

High-capacity combines are finding a fit in edible bean fields as growers look to cover more soy, corn, wheat and edible acres with fewer machines, and also take advantage of their gentler grain handling capabilities.

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The Agronomists, Ep 172: Managing crop loss at the combine with Lorne Grieger and Marcel Kringe

Real Agriculture

You can’t manage what you don’t measure, and if you’re not measuring grain loss out the back of the combine, you could be losing two, four and even 10 bushels an acre on the harvest pass. Recognizing that both header loss and combine loss contribute to lower yield and volunteer issues for the next season,… Read More

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USDA’s latest census of agriculture: not an encouraging picture

Food Politics

million (down 7% from 2017) Average size: 463 acres (up 5%) Total farmland: 880 million acres of farmland (down 2%), accounting for 39% of all U.S. Percent of farmland used for oilseeds or grains: 32% Percent of farmland used for beef cattle: 40% Average age of farmers: 58.1 (up It summarizes the highlights: Number of farms: 1.9

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Southern Black Farmers Sow Rice and Reconciliation

Civil Eats

Created on Madagascar and practiced in about 60 countries today, SRI has been shown to increase grain yields, sometimes twofold. Per calorie, though, rice produces fewer emissions than most staple foods, including meat, fish, eggs, dairy, and even other grains like wheat and corn.