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Can Agroforestry Breathe New Life Into Carbon Markets?

Civil Eats

He used a conventional approach: He diligently mowed his animals’ pastures to control weeds, added lime to make the soil less acidic, and applied fertilizer to boost productivity. He’s still in the livestock business—cows, chickens, and goats all graze across Good Wheel’s 42 acres. And everywhere he looked, trees had leafed out.

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Livestock are Dying in the Heat. This Little-Known Farming Method Offers a Solution

Modern Farmer

Payne operates a 300-acre regenerative farm in Concordia, Missouri, an hour outside of Kansas City, where he raises sheep and cattle. Payne said it’s likely he’ll make more money on 30 acres of chestnut trees than he would on 300 acres of row crops like corn. Farmers can use trees they already own.

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When Not Farming is the Best Use of Land

Modern Farmer

In return, they are paid a yearly rental rate per acre of land enrolled in CRP programs. In 2023, he USDA Farm Service Agency made more than $1.77 billion in payments to agricultural producers and landowners enrolled in all CRP programs, and more than 23 million acres of private land in the US was being conserved.

Farming 83
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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

On the back 16 acres of Walla Walla Community College, 30 Red Angus cows stand munching on hairy vetch, ryegrass and other cover crops that were planted to help restore the soil. The next step is to get a greenhouse going in the fall and eventually scale up into a series of shipping containers.

Food 98
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I’m a Farmer Who’s Learned to Coexist with Wildlife. Here’s How You Can, Too.

Modern Farmer

The previous evening, when I had closed up the greenhouse for the night, there had been a perfect row of beautiful young pepper plants just getting ready to flower. I’ve been a rural resident and a regenerative farmer for nearly two decades, currently operating an 81-acre farm in a remote corner of northeast Washington State.

Livestock 138
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Agroforestry Deepens Roots with New Demonstration Farm Network

Modern Farmer

Silvopasture integrates trees into livestock production for pasture and animal health. As her business grew from a small plot in a backyard garden to the five-acre farm she purchased in 2019, Taylor tapped into USDA cost-share contracts that reward conservation practices. has always been ecologically minded.

Farming 91
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It’s Alive! The Debate Over Lab-Grown Chicken

Modern Farmer

Although proponents argue that a shift to lab-grown practices can dramatically lower greenhouse gasses, as well as reduce both land and water usage, some detractors claim that cultured meat may actually be worse for the environment than the real thing. He believes there will always be a market for animal-harvested meat done right.