Acre Greenhouse Harvesting Pesticide 
Agritecture Blog
FEBRUARY 9, 2023
and Gotham Greens are bringing greenhouse-grown produce and fresh, plant-based foods to more customers across the country. Gotham Greens' farming practices allow the brand to grow, harvest and deliver non-GMO, pesticide-free salad greens and herbs 365 days of the year.
Modern Farmer
AUGUST 1, 2024
acre Niwot Homestead in a suburban yard that belongs to a family she found through Nextdoor. “We Amy Scanes-Wolfe harvesting sunflowers at Niwot Homestead. Backyard farms may need infrastructure for things ranging from drip lines and irrigation systems to hoop houses or greenhouses.
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DTN
JULY 24, 2023
Two neighbors, Farmer A and Farmer B: both farm 1,000 acres and use the same crop rotation schedule. fertilizer application, irrigation, machinery use, pesticide application) and the sources of carbon sequestration (e.g., reduced tillage, cover crops, treed acres). Consider this scenario.
Agritecture Blog
MAY 23, 2023
The term is meant to capture the nuance between different agricultural methods that are often promoted as competing against each other, [such as vertical farms and greenhouses,] when in fact, they overlap, and various combinations of them can reap greater environmental, economic, and social benefits than any one solution alone.
Sustainable Harvest International
JULY 19, 2022
By: Florence Reed , Founder + Director of Sustainable Harvest International With the war in Ukraine, the global food crisis looms large, given that Ukraine is a major global exporter of both wheat and chemical fertilizers. More useful than individual stories of failure or success are broad studies.
Modern Farmer
JULY 24, 2023
He powered the greenhouse with on-site solar panels, opted for natural pest control instead of synthetics and sold his products in recyclable, 99% plastic-free packaging. “It’s The outdoor plants grown on his 57-acre outdoor farm, however, grow for four to six months and require much more water “because they’re massive.”
Civil Eats
MARCH 18, 2024
But even during these dormant months, across 17 rolling acres just 30 miles east of Washington, D.C., Three acres of meadows provide habitat for insects. Compared to staple crops like corn and rice, wine grapes barely occupy a speck of the world’s farmland, at about 18 million acres. Grape harvest photo courtesy of Dodon.
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