Food Environment and Reporting Network

DECEMBER 20, 2024

If we took 5 percent of the acres and diverted them into almost anything that wasnt a commodity, its literally an additional $2.5 Sitting in the middle of the country, the Delta has plenty of water and great logistics as well as rich soil. In the Delta, it is around 1 percent, and those farms cover, on average, less than 100 acres.

Acre 103

Acre Farming Farming Crop 103

Modern Farmer

NOVEMBER 10, 2023

acre farm in Escondido, near Camp Pendleton, in between tours. After ending his service in 2006, Archipley and his wife established Archi’s Acres , an organic hydroponic farm that supplies basil and other specialty crops to local restaurants and stores. Inside the Archi’s Acres greenhouse. It’s a huge talent pool.”

Farming 120

Farming Farming Acre Greenhouse 120

Civil Eats

JANUARY 15, 2024

Exactly how far inland the salt encroaches will depend partially on how effective humans are at reducing greenhouse gas emissions, as rising temperatures and melting ice sheets are the main contributors to the ocean’s expansions. Chris Miller in the greenhouse.

Farming 140

Farming Farming Meadow Greenhouse 140

Civil Eats

JULY 2, 2024

The ice cream shop is an extension of the Nicholson family’s sixth-generation, 120-acre farm in nearby Ferndale. However, critics highlight their outsized environmental impact, including excessive water use and pollution caused by concentrated waste, as well as greenhouse gas emissions.

Pasture 142

Pasture Production Marketing Supply Chain 142

Civil Eats

NOVEMBER 1, 2023

His mom, Christy Walton—widow to Sam’s son John—has a net worth of about $11 billion, which she has used to fund restaurants, large ocean aquaculture projects, and a 40,000-acre ranch that offers a “regenerative experience” to tourists and has acted as a site for research on land and livestock management. It won’t be easy.

Supply Chain 145

Supply Chain Food Agriculture Agriculture 145

Caff

SEPTEMBER 17, 2024

Streamlining the Harvest Process Traditionally, harvesting onions involves collecting them in bins and then transferring them to a drying location (typically laid out in a greenhouse with shade cloth and a single layer)—a process that typically requires handling the produce multiple times. Why is Cole Building It?

Technology 98

Technology Farming Farming Harvester 98

Modern Farmer

AUGUST 29, 2023

On the back 16 acres of Walla Walla Community College, 30 Red Angus cows stand munching on hairy vetch, ryegrass and other cover crops that were planted to help restore the soil. The school ran an outdoor hydroponics farm this summer to help work out logistics on the soon-to-be-built indoor vertical farm.

Food 98

Food Farming Farming Agroecology 98