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Letter regarding implementation framework for the Greenhouse Gas Reduction Fund

NASDA

Further reducing greenhouse gas emissions throughout the agricultural and forestry supply chain will require a comprehensive effort involving financial and technical assistance, research investments, proactive response to innovation, public-private partnerships, and a commitment to equitable opportunities for all producers. We urge the U.S.

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Transforming the Delta

Food Environment and Reporting Network

If we took 5 percent of the acres and diverted them into almost anything that wasnt a commodity, its literally an additional $2.5 In the Delta, it is around 1 percent, and those farms cover, on average, less than 100 acres. Today Peebles has expanded to 2,000 acres, all organic. today it is less than 2 percent.

Acre 103
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Lunch and Learn: Ethanol, Implications and a Livelihood

Wisconsin Farmers Union

But the key points are: The National Farmers Union has supported the ethanol industry as it has helped farmers maintain a stronger market and has reduced the greenhouse gas emissions of the transportation industry. about 300,000 acres from 2002 to 2014. Ethanol represents about ⅓ of the U.S.

Acre 52
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Can Agroforestry Breathe New Life Into Carbon Markets?

Civil Eats

He’s still in the livestock business—cows, chickens, and goats all graze across Good Wheel’s 42 acres. As part of a $20 million project led by the Kentucky-based nonprofit Accelerating Appalachia , Carbon Harvest will receive roughly $200,000 over two years to conduct research on the potential for a regional offset market.

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Denali Changes10 Billion Pounds of Organic Matter into Fertilizer

Agwired

2023 Report Agriculture Highlights By The Numbers ● Denali’s recycling efforts produced enough natural fertilizer to support more than 100,000 acres of farmland and manufactured enough animal feed to nourish over 40,000 cattle across five states. The report also notes the company collected 1.7 According to US EPA calculations, converting 1.3

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On the Ground with Grocery Stores Redefining How Local Food is Produced

Modern Farmer

Greenhouses in the sky “C ustomers love knowing that we are supporting sustainable methods to expand urban agriculture while being able to offer produce that is fresh and hyper-local,” says Jinah Kim, store team leader at the Third and 3rd Whole Foods in Brooklyn, NY. Whole Foods acts as the landlord, but Gotham Greens owns the greenhouses.

Food 120
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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.