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A remote Alaska village depended on the snow crab harvest for survival. Then billions of crabs died.

Food Environment and Reporting Network

slide-intro --> A remote Alaska village depended on the snow crab harvest for survival. By Rowan Jacobsen , July 24, 2019 An unhealthy alliance between almonds and honeybees By Paige Embry , June 20, 2019 In January, with the almond bloom in California’s orchards a month away, beekeepers across the country were fretting over their hives.

Harvest 79
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Planting the ‘Prairie Berry’ — Solstice Berry Farm, Crossfield, Alberta

RR2CS

Marsha enrolled in the Horticulture Certificate program through Olds College, and they got started in 2003, planting 5 acres of Saskatoon bushes. The following year, they planted another 5 acres, and so on. In 2007, after the perennial berry had established, the Gelowitz’s enjoyed their first harvest.

Orchard 52
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EP 73 Diversity is Resiliency – SoR Part Six

RR2CS

After covering most of the Prairies and most of central and eastern Canada in the summer, our months-long journey came to an end in Canada’s two most western provinces around harvest time. This next phase of our journey brought us to Cawston, British Columbia, acclaimed as the Organic Farming Capital of Canada.

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Climate Change is Coming for Christmas Trees. Can They Be Saved?

Modern Farmer

“We lost 10 percent of our saleable Christmas trees that year,” says Leanna Anderson, owner of Aldor Acres Family Farm in Langley, British Columbia and treasurer of the BC Christmas Tree Association. Photo courtesy of Aldor Acres Farm. Photography courtesy of Aldor Acres Farm.

Acre 100
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The whole dam truth

Food Environment and Reporting Network

slide-intro --> The ranching industry’s toxic grass problem By Robert Langellier , March 27, 2024 Buzzkill By Dan Charles , December 18, 2023 How mushrooms can prevent megafires By Stephen Robert Miller , July 10, 2023 A remote Alaska village depended on the snow crab harvest for survival. million acres of the Central Valley.

Orchard 88
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Meet the Taro Farmer Restoring an Ecosystem Through Native Hawaiian Practices

Modern Farmer

Sprouting deep within the verdant pleats of Oʻahu’s Koʻolau Mountains, Heʻeia stream winds through Kakoʻo ʻOʻiwi , a non-profit organization centered on a six-acre taro farm, before emptying into the wide mouth of Kane‘ohe Bay. One acre can bank about a foot of water,” he says. “If

Acre 116
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20 Organizations Cultivating the Food Movement in Atlanta

Food Tank

Acres of Ancestry Initiative/Black Agrarian Fund The Acres of Ancestry Initiative/Black Agrarian Fund is a multidisciplinary, cooperative nonprofit ecosystem that aims to regenerate custodial land ownership, ecological stewardship, and food and fiber economies in the American South.