Modern Farmer

JANUARY 15, 2024

Small footprint, big potential “Microgreens” is a term used to describe the tender, edible seedlings of various herbs, vegetables and grains typically seeded in shallow, soil-filled trays, grown under natural or artificial light, then harvested within two weeks of germination. acre lot has ample space for the growing business.

Cultivation 97

Cultivation Crop Real Estate Food 97

CalCAN

AUGUST 10, 2023

Christine Gemperle, almond farmer and CalCAN advisor recently drove to Sacramento from her orchard in Ceres to testify in support of equipment sharing and sustainable agriculture investments alongside CalCAN staff. Christine operates 135 acres of almonds with her brother in Stanislaus and Merced counties.

Orchard 52

Orchard Farming Farming Agriculture 52

Modern Farmer

DECEMBER 6, 2023

We were in the parking lot of Island Center Forest, a 440-acre wooded park home to miles of hiking trails and one large pond where birdwatchers flock. Student lab assistants traversed a 20-acre section of the 300-acre park, treading in straight lines regardless of topography, up and down steep inclines, over and under downed branches.

Ecology 115

Ecology Seeding Acre Processing 115

Civil Eats

JUNE 29, 2023

Finally, in 2017, they convinced Sakuma Brothers Farms—which occupies more than 1,500 acres in Washington State—to sign a pioneering collective bargaining agreement. Finally, in 2017, they found the 75-acre plot where the co-op farms today. ” Center: Ramon Torres prunes blueberry bushes at the Tierra y Libertad cooperative.

Greenhouse 52

Greenhouse Farming Farming Food 52

Civil Eats

DECEMBER 5, 2023

Even monarch butterflies have lost habitat due to the prevalence of monocrop avocado orchards, along the once lush, biodiverse hillsides of Michoacán in Mexico. Yet Hartman and his family manage to work less and make the same income on one third of an acre—the renowned Clay Bottom Farm —as they did on an acre.

Food 113

Food Farming Farming Seeding 113