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“Bristol’s last working farm”: A farm for the future

Sustainable Food Trust

Hundreds of acres of Bristol farmland, with its meadows and hedges and resident wildlife, was swept away by the concrete sprawl and the ambitions of its new owners. Catherine’s grandparents became the tenants in 1967 and they later managed to buy the house and outbuildings and 28 of the 61 acres that made up the farm.

Farming 145
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Can Seaweed Save American Shellfish?

Civil Eats

She points out that most of the shellfish she harvests these days have been seeded manually by the town of Southampton and local universities, “almost like a science project,” she says. The Scientists Who Kickstarted American Kelp Farming The science behind this boom in seaweed cultivation began in New England nearly 50 years ago.

Harvest 144
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Precision Ag News 12/21

Agwired

bushels per acre in this year’s annual National Corn Growers Association yield contest with Pioneer brand corn product P14830VYHR. Hula crushed his previous world record of 616 bushels per acre set in 2019 with the Pioneer brand P1197 family of products. David Hula of Charles City, Virginia, set a new world record of 623.84

Meadow 59
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Opinion: To Find the Future of Food, We Need to Look to the Past

Modern Farmer

In modern times, there’s a long tradition of techno-optimists or cornucopians–science writer Charles C. But in the Vaud, the fields were relatively small, a few dozen acres at most, and people were careful to plant fruit and nut-bearing trees alongside the edges.

Food 143
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Could Hydroponic Fodder Solve the West’s Water Woes?

Modern Farmer

Alfalfa hay, the nutrient-rich backbone of the dairy, beef and horse industries in the West, produces more protein per acre than any other field crop. To grow that much alfalfa would require about 100 acres of land with about 50,000 gallons of water every day, he estimates. But it comes at a great cost to the region’s water supply.

Cattle 98
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Op-ed: Egg Prices Are Soaring. Are Backyard Chickens the Answer?

Civil Eats

What we do know is that the virus is now endemic in some wild birds, like wild ducks that move through our country, says Carol Cardona, a professor of veterinary and biomedical sciences at University of Minnesota. We know that is partially why we keep getting these seasonal outbreaks.

Poultry 142
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Wetland Protections Remain Bogged Down in Mystery 

The Equation

A new peer-reviewed study in the journal Science said the range of possible protection loss is between a fifth of nontidal wetlands to nearly all of them. Court Rejects Decades of Science The ruling was hailed by industrial and agricultural polluters and developers. Photo by Derrick Z. Bush and Democrat Barack Obama.

Science 117