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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

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In Fire-Stricken Maui, Sustainable Land Management Is Key

Modern Farmer

Peppered throughout some 500 acres of charred pastureland, he found sizable patches of grass left unscathed by the blaze. The fire burned right around them,” says the 73-year old rancher and owner of Diamond B Ranch, noting the intact areas—some as big as a quarter acre. Some areas of grazed pasture on Diamond B Ranch went unburned.

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Changing How We Farm Might Protect Wild Mammals—and Fight Climate Change

Civil Eats

land, with cropland expanding by 1 million acres per year, fueling habitat loss for wildlife and mammals. Pesticides can harm or kill mammals and can also reduce prey and attract invasive species that compete with native mammals for resources, explained Gaurav Singh-Varma, a researcher at the University of British Columbia.

Farming 143
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As the Salton Sea Shrinks, Agriculture’s Legacy Turns to Dust

Civil Eats

Date palm plantations and orchards cover the eastern Coachella Valley to the north. Agricultural runoff from both valleys is the primary input into the Salton Sea, and with that runoff comes pesticides and nutrients such as phosphorous and nitrogen. 1 commodity for the last 64 years. But the effort is woefully behind schedule.

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The Future of Resilient Agricultural Communities in California Is Alive in Allensworth

The Equation

Over the next 15 years, California will have to repurpose about 1 million acres of cropland, most of it out of the 5.5 million irrigated acres in the San Joaquin Valley. In the case of Allensworth, the town is surrounded by hundreds of acres of pistachios that belong to a trillion-dollar insurance company. Source: SEEN.

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Can Linen Make a Comeback in North America?

Modern Farmer

As textile mills began to proliferate, the cotton grown on Southern plantations, which relied on the labor of enslaved people, proved to be a cheaper option than flax. It spans hundreds of thousands of acres in Europe and Asia. The latter tended to fare better in the North. These days, the flax grown for linen is an industrial crop.

Textiles 120
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Op-ed: Black Producers Have Farmed Sustainably in Kansas for Generations. Let’s Not Erase Our Progress.

Civil Eats

The obstacles are particularly acute for Black farmers, who own far fewer acres of farmland today than they did a century ago. Together, they left the plantation of Richard M. They knew the federal government was promising 160 acres each to prospective settlers such as themselves, to improve land in the West. So they moved.

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