Remove Acre Remove Soil Science Remove Yield
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Corteva Announces Breakthrough in Wheat Technology

World Agri-Tech

While other crops like corn have exponentially benefited from hybrid technology over the years, challenges with wheat production systems have presented barriers to consistently and cost-effectively leveraging such game-changing technology – ultimately limiting the ability to deliver meaningful yield improvements.

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Pivot Bio Presents Abstracts on Breakthrough Technology at Research Conference

Agwired

Sustainable agriculture company Pivot Bio presented abstracts on its breakthrough crop nutrition technologies at the 2023 International Annual Meeting of the American Society of Agronomy (ASA), the Crop Science Society of America (CSSA), and the Soil Science Society of America (SSSA).

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Young Farmers Dig Into Land

Modern Farmer

The three team members—Rudman, Oliver Aurand and Kevin Reiss, who met in 2023 on a nearby farm—bring backgrounds in soil science, anthropology and just over a decade of combined field hand experience. Their efforts have yielded varying degrees of success. But the Friends Farm team isn’t counting on luck alone.

Grain 130
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We Can’t Achieve Food Justice if We Don’t Prioritize Soil Health

Food Tank

Without well-nourished soil, “the global issues of climate change and food security cannot be addressed,” says soil scientist Dr. Rattan Lal. He’s the recipient of the World Food Prize and a Distinguished University Professor of Soil Science at The Ohio State University. And they’re pushing innovation.

Food 122
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This Oregon Farmer Is Building a New Model for Indigenous Food and Agriculture

Civil Eats

At her 6-acre Sakari Farms outside Bend, Oregon, Schreiner employs traditional ecological knowledge to cultivate regional first foods —foods consumed before European colonialization—and passes that expertise down to Native American youth.

Food 137
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This app set out to fight pesticides. Once VC stepped in, the app helped sell them.

Food Environment and Reporting Network

The Streys had studied geography and soil science at Leibniz University Hannover in Germany. There was no blueprint for our business model,” which sought to change the world by improving the lives of hundreds of millions of growers who work just a few acres. The latter are to be used only when absolutely needed.

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Our 2023 Food and Farming Holiday Book Gift Guide

Civil Eats

Yet Hartman and his family manage to work less and make the same income on one third of an acre—the renowned Clay Bottom Farm —as they did on an acre. She does yield a few pages to sustainable farming practices, like soil management, though these are more buzzwords than insights.

Food 129