Remove Acre Remove Straw Remove Yield
article thumbnail

Should Bioplastics Be Allowed in Organic Compost?

Civil Eats

He plants nitrogen-rich legumes and other perennial cover crops amongst his pear, apple, plum, peach, and cherry trees, but he buys a commercial compost product to keep his 100-acre, fourth-generation family farm thriving. Ela knows first-hand how central compost is to his organic farm—and all organic agriculture.

Compost 141
article thumbnail

Are Next-Gen Synthetic Fibers the Future of Sustainable Textiles?

Modern Farmer

The polymer can yield various end products depending on the twisting of yarns. More than 200,000 acres of cotton is grown in the San Joaquin Valley—”enough to create at least seven pairs of jeans each year for every person in the state,” says Burgess. The US is the third-largest global cotton producer.

Textiles 117
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

article thumbnail

Best Practices for Managing Plant Nutrients

Farmbrite

Nutrients and irrigation speed up crop development, increase crop yield and prevent contamination. Adjust Fertilizer for Area Multiply the fertilizer requirement per acre by the size of your field to determine the total amount of fertilizer needed. Just match it the best you can. Nutrient uptake patterns change throughout the season.

article thumbnail

Can Agriculture Kick Its Plastic Addiction?

Civil Eats

These synthetic polymer products have often been used to help boost yields up to 60 percent and make water and pesticide use more efficient. As contamination rose, crop yields fell by 15 percent. While the trials were limited to farms less than 80 acres in size, Zinati sees major promise in expanding the practice.

article thumbnail

Fungi Are Helping Farmers Unlock the Secrets of Soil Carbon

Civil Eats

The prevailing model involves taking care of the crop’s nutritional needs with chemicals, bumping up the nitrogen, phosphorus, and potassium in an effort to maximize the yield of the crop. He mostly grows salad greens across 3 acres of farmland. agriculture. The ratio of fungi to bacteria depends on the plants, explains Robb.

Farming 144
article thumbnail

More things in Heaven and Earth: Mycorrhizal fungi, ploughing, no-till and glyphosate

Sustainable Food Trust

This reached its most extreme level in the 1970s, when tens of thousands of acres of straw were burned in the fields every summer in the UK, sometimes setting fire to hedgerows as well. However, a recent review of 25 commercial mycorrhizal inoculants concluded that only one of the inoculants resulted in higher yields.