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When Peter Gleick moved to California in the 1970s, the state had more than a million acres of cotton in production and little control over the use of its rapidly depleting groundwater. For Gleick, an author and cofounder of the water-focused Pacific Institute , these are signs that change can happen. It’s easy to grow.
Here, those resources are managed through a prioritization of waterrights, where the oldest claims are first in line to receive an allocation of the water that flows through the basin. The priority system has helped us manage a limited water resource in the West for over a century,” Ferry said.
Yet carrots, cauliflower, sweet onions, honeydew, broccoli, and alfalfa all grow here, incongruous crops that spread across half a million acres of cultivated land. Ronald Leimgruber farms 3,500 of those acres. Through a pilot program, MWD pays the farmers leasing the land and the tribe up to $473 per acre.
What is novel about SGMA is that it does not challenge actual waterrights but puts restrictions on how much waterrights-holders can pump depending on the level of overdraft. The worst part is that every landowner has had to contract lawyers to defend each of their own waterrights, otherwise risk losing them completely.
The Fort Peck Tribes and the USFWS were concerned about their respective water levels and how they’d be impacted by irrigation. Reiten says the USFWS was objecting to just about every waterrights case that went to the state at the time, and all that litigation ended up in water court.
The catastrophic fire that just ravaged more than 2,000 acres and at least 2,000 homes on Maui, and claimed 114 lives and counting is inextricably linked to the island’s agricultural history. As workers slowly gained rights, profits plummeted, and Brazil and India became competitors of cheap sugar production.
CLIMATE SMART FARM OF THE YEAR: Sarah Silva, Green Star Farm This women-led 85-acre pasture-based farm in Sonoma County, CA is proof that, when tended thoughtfully, livestock can coexist with a biologically-rich ecosystem. In just a few years, Chris has shown that even a new farm can have a lasting impact.
But the valley’s irrigation outlook is dire: Water withdrawn by wells exceeds the amount of snowmelt refilling aquifers, and there are more claims to waterrights than there is water in streams. But applying the same approach to water is tricky. The expanse is among the most densely irrigated regions on Earth.
Caraveo responded to questions about some of the barriers producers face in accessing federal programs and what is being done to address waterrights, particularly for young farmers and farmers of color. Caraveo has a strong interest in community health, child nutrition, addressing food instability, and looking at “food as medicine.”
On June 15, the State Water Resources Control Board told 4,300 users to stop diverting water from the San Joaquin-Sacramento Delta Watershed (3). Rebecca was recently notified by the State Water Board that she may be prohibited from pumping water from a well on the three acres that she leases. She farms 1.5
Its current offerings include 83 acres of almond trees in the San Joaquin Valley, advertised as “an opportunity to invest in a water-secure almond orchard in the world’s most productive almond-producing region.” That’s the promise that AcreTrader , a company with the mission of simplifying investing in valuable U.S.
Today, the aquifer supports 20% of the nation’s wheat, corn, cotton and cattle production and represents 30% of all water used for irrigation in the United States. Since the mid-20th century, when large-scale irrigation began, water levels in the stretches of the Ogallala underlying Kansas have dropped an average 28.2
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