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Trees, terraces and llamas: Resilient watershed management and sustainable agriculture the Inca way. Afro-Indigenous harvests: Cultivating participatory agroecologies in Guerrero, Mexico. There might have been two distinct saffron species in ancient Sicily. The sedimentary record can be used to recover traditional knowledge too.
Actually, the Digital Observatory for Protected Areas (DOPA) could also usefully be applied to agricultural biodiversity. Intensifying agriculture can be good for land sparing, but its sustainability depends on land sharing. Are agricultural commodity production systems at risk from local biodiversity loss?
Agriculture in the Ancient Maya Lowlands (Part 1): Paleoethnobotanical Residues and New Perspectives on Plant Management. Current agricultural diversification strategies are already agroecological. Ancient Maya Lowland agriculture sounds very agroecological. Culture and agricultural biodiversity conservation.
These organizations are supporting local food producers and regional economies, offering educational resources and agricultural training, and working to ensure that their neighbors don’t go hungry. They also bring local government leaders together to develop plans that integrate urban agriculture into city planning processes.
Yesterday was Food, Water and Agriculture day here in Baku, and discussions across the entire conference showcased the power of food systems and the range of challenges we can address when we take food systems seriously. “My Second, let’s place more emphasis on youth in agriculture.” As a small economy, my nation faces the brunt.
By Justin Duncan, NCAT Sustainable Agriculture Specialist For the past couple years, NCAT has worked with the Southern Risk Management Education Center to provide training to farmers on how to better decide which crops to plant based on agroecological methods. The point of agroecological crop selection is mainly input reduction.
By Justin Duncan, NCAT Sustainable Agriculture Specialist For the past couple years, NCAT has worked with the Southern Risk Management Education Center to provide training to farmers on how to better decide which crops to plant based on agroecological methods. Think about plants in nature. ATTRA.NCAT.ORG.
The agriculture students will be growing and raising specialty crops and animals for us, and culinary students will get the chance to get their hands in the dirt to learn what it takes to grow a crop,” says chef-instructor and Top Chef alum Robin Leventhal. The federal government is trying to help spur growth in these types of programs, too.
In early 2023, I had the opportunity to serve as the reviewer of Chapter 11 (Agriculture, Food Systems, and Rural Communities) of the Fifth National Climate Assessment (NCA 5 ). As extreme weather events increase in frequency, the agricultural supply chain is more vulnerable to disruption.
Barefoot Biodynamics: How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course by Jeff Poppen In Barefoot Biodynamics , Jeff Poppen integrates stories from his time in rural Tennessee in his guide to biodynamic principles and practices.
Out of 7,704 tons produced globally in 2022, 518 tons were from Mexico , UN Food and Agriculture Organization reports. Huberto Juan Martinez showing his vanilla plants at his agroecological plantation. Mexico belongs to the top five producers of vanilla. Between 2017 and 2021, the country produced 546 tons a year on average.
We’re here today to sign the bill that continues our commitment to having a vibrant agriculture industry,” DeSantis announced. A long list of other states, meanwhile, have banned the word “meat” from cultivated meat packaging. In actuality, cultivated meat is not that mysterious.
The recent Global Biodiversity Framework (GBF) may provide a new opportunity to support these traditional approaches to agriculture that benefit communities and the Earth while securing communities’ rights. The base of the restoration work is in their rotational farming system, also called the fallow system or swidden agriculture.
Wrapping up our Stories of Regeneration tour, we land in Ottawa at Just Food Community Farm, a 150-acre farmstead located in Ottawa’s Greenbelt that is championing small-scale, viable agriculture businesses and initiatives like Chi Garden and Urban Fresh Produce. Highlights: 6:45 – What is Just Food Community Farm?
The introduction of powerful and scalable technologies is just one aspect of a broader paradigm shift in agricultural research, one that relies on equal collaboration between researchers, farmers and other organizations such as those who make up the seedball caravan. Food and Agriculture Organization.
Until a few years ago, Songbird Farm in Unity, Maine, grew wheat, rye, oats, and corn, as well as an array of vegetables in three high tunnel greenhouses, and supported a community-supported agriculture (CSA) program for over 100 customers. While the affected sites are situated across the state, most are concentrated in agricultural areas.
annually, but SHI farmers in Santa Martha are reversing this trend with agroforestry practices that integrate trees with agricultural crops. After years of intensive sugarcane cultivation, the soil needs lots of organic matter in order to heal. This area of Belize has suffered a deforestation rate of approximately 2.5%
Over time, the consolidation and commodification of seeds has eroded the resilience of our food systems, diminishing the agrobiodiversity of crops cultivated in the US at an alarming rate. Such changes reduced the overall resilience of the agroecological system.
By Audrey Kolde, NCAT Sustainable Agriculture Specialist I find great joy in incorporating green vegetables into my meals. Yet, we tend to restrict ourselves to greens cultivated primarily for their leaves, leaving them susceptible to bolting in high temperatures or losing leaves to disease. ATTRA.NCAT.ORG.
Most recently, CIEL successfully advocated for the Global Framework on Chemicals , guiding the phase-out of hazardous chemicals in agriculture by 2023. CIEL is also working with American organizations on the front lines of fossil fuel company land grabs for pipelines, and pollution from fertilizer runoff.
In the months leading up to COP28, a petition by the Global People’s Caravan for Food, Land and Climate Justice has circulated among small farming communities, agricultural workers, Indigenous groups, and other rural advocates. Some of the world’s highest emitters, including the U.S., have pledged much less than their fair share.
Their shells are harder and thicker than those of the English walnut, the most common commercially cultivated species, and are difficult to separate from the kernel within. Their hulls cling tenaciously to the nut and, as Holt’s hands attest, stain almost everything they touch.
From the very start, he was compelled by the organization’s vision to help people and the environment through farmer training in organic and restorative alternatives to slash-and-burn and other forms of “conventional” agriculture. ” — David Shaw, Member of SHI’s Advisory Council and prominent U.S.
Farmers in many parts of the world, particularly smallholder, Indigenous, and family farmers, are increasingly seeing their agriculture practices turn against them. They also embraced crop diversity by adopting traditional crops, including hardier, more nutritious varieties that had been orphaned by modern agriculture demands.
Contributing authors: Abigail Buta ,and Jessica Levy , and Elena Seeley The momentum to transform food and agriculture systems has never been more urgentor more inspiring. It connects expertise across disciplines to enhance food security, improve distribution, and position Canada as a leader in agricultural innovation.
Contributing authors: Liza Greene , Elena Seeley , and Alessandra Uriarte The food and agriculture movement made incredible strides over the last year—but our work isn’t done yet! These groups are continuing to push for food and agriculture systems that are economically, socially, and environmentally just and equitable.
Beans have been cultivated across the globe for thousands of years and continue to form an essential part of healthy diets and agricultural incomes in many regions of the world. The most widely grown bean crop in the UK is the fava bean, with 188,000 hectares used for their cultivation in 2021.
Not all farmland is created equal,” says Jesse Womack, a conservation policy specialist with the National Sustainable Agriculture Coalition (NSAC). Created by Congress in 1985, the CRP asks agricultural producers to voluntarily take environmentally sensitive land out of active production and conserve it. It is always overdrawn.”
Positive momentum and a strong financial position enabled SHI to expand its core programs by hiring new field trainers, start several pilot projects, and cultivate new partnerships, all according to the organization’s scaling up vision as outlined in the Million Farm Transformation and operationalized in a board-approved strategic plan through 2025.
The Burgers are among a modest cohort of small-time growers who almost exclusively cultivate cool-weather and storage crops that they sell in the wintertime. Hachmyer had already started to think about other ways of farming, and her farm assistant suggested the idea of running a winter community-supported agriculture (CSA) program.
Can they make laws to safeguard domestic agriculture, public health, the environment, and the genetic integrity of the national diet? Mexico’s challenge has also bolstered its standing as hemispheric leader of an agroecology movement gaining momentum across the global south. “If Share this This Story’s Impact 1.3
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional family farms helps empower and fund women agroecological producers. Meanwhile, in the U.S., This marked the beginning of an agrarian movement chronicled by David Gilbert in Countering Dispossession, Reclaiming Land.
As a movement, folks organizing for food and farm justice have long imagined and cultivated systems that exist beyond and outside of a political system that was never designed for life to thrive. And they know this country’s agricultural economy would collapse without them. We can mourganize. the authority to implement his agenda.
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