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Pulses, such as peas, lentils, chickpeas, and faba beans, can be an excellent addition to a croprotation as they fix their own nitrogen and even leave some for the next crop. The crops do have serious challenges, however, including aggressive root rots and diseases that can decimate yields, especially in wetter years.
Crop researchers can learn a lot in 28 years. That’s how long croprotation trials have been on-going at the University of Guelph’s Ridgetown campus. Read More Crop researchers can learn a lot in 28 years. Read More Crop researchers can learn a lot in 28 years. Read More
New developments in testing are expected to provide soybean growers with valuable information to fend off yield-robbing root rot caused by the water mould known as Phytophthora sojae.
There’s a possible yield benefit for peas following wheat in a croprotation rather than canola, according to research done through the University of Manitoba. Read More
Croprotation systems are essential practices in sustainable agriculture, designed to enhance soil health, improve cropyields, and reduce the dependency on che
The world is increasingly recognizing the value of sustainable food systems, and organic agriculture plays a vital role in this movement. This analysis found that AFRI has historically funded low levels of organic research, while the Specialty Crop Research Initiative (SCRI) has been erratic in supporting organic research projects.
The term data-driven decisions is becoming increasingly common in agriculture, but how committed are farmers to using data in their everyday practices? Are they truly allowing data to influence their operations, or is it just a catchphrase thrown around by people who aren't in the agricultural industry?
Croprotation is a common agronomic practice that involves the systematic sequencing of different crops in a specific field over several seasons. This technique aims to enhance soil fertility, control pests and diseases, and optimize cropyield.
As we hit 2025, the agricultural landscape continues to evolve, presenting both challenges and opportunities for ag retailers. Weather, Weather, Weather One of the most pressing challenges facing agriculture in 2025 is the increasing unpredictability of weather patterns and impacts. And those changes can be overwhelming.
In recent years, there has been a growing interest in regenerative agriculture, a holistic approach to farming that seeks to restore and revitalize the land while improving cropyields and overall farm profitability. This means increased cropyields and reduced inputs like fertilizers and pesticides.
By: Kyle Richardville, Understanding Ag, LLC About the Understanding series Agriculture isnt rocket science. Introduction Someone wise once said, Were not managing problems in agriculture anymore. of new cropland areas produced yields below the national average, with a mean yield deficit of 6.5%. Were managing solutions.
Mexico border, California’s Imperial Valley is both a desert and an agricultural wonder. This level of agriculture was not possible in the Imperial Valley until the construction of the Alamo Canal , also known as the Imperial Canal, in 1901, which diverted water from the Colorado River. Just north of the U.S.-Mexico
It has been hailed as the savior of agriculture and has been credited with our ability to feed the world. The major achievements of the Green Revolution consisted of the development of high-yieldingcrop varieties, increased mechanization, synthetic fertilizers, a dizzying array of pesticides (herbicides, fungicides, insecticides, etc.),
The discovery of new leads targeting this MoA was made using Enkos ENKOMPASS platform, which reduces time and cost compared to conventional agricultural R&D approaches. The goal is the discovery of novel weed control molecules capable of controlling a broad spectrum of weeds that affect vital cropping systems worldwide.
Embarking on the journey of regenerative agriculture is akin to slipping into a swimming pool. Initially, farmers and corporations alike wade into the shallow end, implementing relatively simple and inexpensive techniques such as cover cropping and minimal tillage to optimize for soil health and carbon sequestration.
Nutrients and irrigation speed up crop development, increase cropyield and prevent contamination. By starting with soil testing, growers can optimize their fields for plant health, reduce input costs, and promote sustainable agricultural practices. Estimating the Number of Plants Plants need space to grow.
agriculture currently faces some steep challenges. Climate change and biodiversity loss represent existential threats to the agricultural status quo. agricultural landscape and the policies that are most closely aligned with incentivizing its creation. And diversity may also include the temporal diversity of croprotations.
As a born and raised Nebraskan, I grew up understanding the impact that agriculture has on our state—and our stomachs. I started understanding the crucial impact of regenerative agriculture practices on the food I serve to my customers and the food served to the world once I became a chef and business owner.
To ensure a successful wheat production and maximize yields, it is crucial to implement best practices in wheat management throughout the growing season. This article will guide you through the key aspects of wheat management, including planting, fertilizing, irrigating, harvesting, and croprotation.
In the United States, the practice was relatively common from the 1860s through the 1950s before it was replaced by synthetic fertilizers and different crop management techniques. But, as sustainability becomes increasingly important, the global agricultural community is turning back to the proven practice. According to the U.S.
A recent study at the University of Kentucky Martin-Gatton College of Agriculture, Food and Environment found that replacing 40 pounds of synthetic nitrogen with Pivot Bio PROVEN® 40 can increase corn yields while reducing reliance on synthetic fertilizer. Other results from the studies indicated higher corn yields.
Cash Rents and Expected Revenue Figure 1 shows cash rental expense as a percentage of budgeted crop revenue. The underlying data are derived from the Purdue University budget estimates and assume a 50:50 croprotation on high-quality Indiana farmland. Expectations about revenue – commodity prices and yields – are also important.
Food and Agriculture Organization calculates—which makes the problem of soil erosion so much more concerning. About a third of the world’s soils are currently degraded, the FAO says , and poor land management practices and hyper-industrialized agriculture is pushing that number higher. If we want good food, we need good soil.
During this transition period, yields can drop and farmers can still be years away from a return. Much of our conventional agriculture uses synthetic inputs. They have to use lots of cover crops, and they have to have a more intense croprotation and they may use some tillage. LH: There definitely is.
Agriculture is undergoing a transformation, with sustainability taking center stage. In light of this shift, modern agriculture faces a critical dilemma. Reduced soil disturbance and erosion prevention contribute to more consistent crop production, even under adverse weather conditions.
Estimates out of the UN’s Food and Agriculture Organization show that, by 2050, we’ll have to increase our global food supply by 60 percent. In some of our early-stage testing in Egypt, we’ve seen up to double the yields in those really difficult conditions.” It all comes down to management,” he says.
When shifting away from industrial, chemical-based farming methods towards holistic, sustainable agriculture practices, the path required for a successful transition isn’t always clear. And, finding the right balance between maintaining profitable production yields and implementing new farming techniques can feel risky. What is an EEF?
Herbicides are essential tools in modern agriculture, helping farmers manage weed infestations and maximize cropyields. However, it’s important to ensure that the mixtures are compatible and won’t harm the crop. This strategy helps prevent weed populations from becoming resistant to specific herbicides.
Measuring a farm’s carbon footprint is not as simple as saying, “Cover crops were used, so that grain’s sustainably grown.” Different agricultural practices emit or sequester different amounts of carbon, so multiple farming practices must be considered when determining a farm’s environmental impact. Consider this scenario.
Written by: Isabelle Dom Across the world of ESG investing, SDG impact, and climate change mitigation, a consistent omission has been bothering us at Agritecture: few events - if any - cover the full breadth of agriculture-related solutions. Controlled Environment Agriculture A CEA farm growing tomatoes.
So, you've decided to embark on a farming adventure, and you're thinking about the nitty-gritty of agriculture. Agricultural diversity is like the spice rack in your kitchen – it's essential for making a tasty, well-rounded meal. In the world of agriculture, two primary systems stand out: polyculture and monoculture.
By Kyle Richardville Understanding Ag, LLC About the Understanding series Agriculture isnt rocket science. This is yet another reason to prioritize diversity of species in cash croprotations, cover crop mixes and pasture composition. Its much more complex than that.
A major global study led by the University of Copenhagen and University of Hohenheim revealed significant benefits from diversified agriculture. They also noted improved well-being from diversification and documented no reduction in yields.
Increasing cropyields while improving soil and watershed health requires understanding how agriculture management interacts with local environmental conditions. To date, this research remains fragmented and limited in scope.
Healthy soil can mean increased yields (and profits) as well as fewer inputs like fertilizer or pesticides. Rotate your crops. Rotatingcrops is one of the best ways to improve long-term soil health on your farm. Here are six ways you can improve long-term soil health on your farm: What is soil health?
Optimizing plant nutrition is a fundamental aspect of successful crop production. Nutrient deficiencies can significantly impact crop health and productivity, leading to reduced yields and compromised plant defenses against diseases and pests. What are the common symptoms of nutrient deficiencies in crops?
The most important question for agriculture is how to continue to produce more but better, how to tackle climate change while achieving higher productivity. It also monitors environmental factors like soil health, weather, and crop performance, allowing farmers to adapt practices in real-time, leading to enhanced yields and crop resilience.
The discovery of new leads targeting this MoA was made using Enkos ENKOMPASS platform, which reduces time and cost compared to conventional agricultural R&D approaches. The goal is the discovery of novel weed control molecules capable of controlling a broad spectrum of weeds that affect vital cropping systems worldwide.
Agriculture practices within the food production value chain need an immediate change in order to strive towards more sustainable food production, conservation of resources, and ultimately alignment with ESG principles. Fostering Regenerative Agriculture AGRIVI FMS supports companies in adopting regenerative agricultural practices.
Editor’s Note: According to the USDA, agriculture accounted for around 11% of carbon emissions in the USA in 2020. To improve humanity’s impact on the climate, we will need to change the way we approach agriculture in the future. However, the rise of regenerative agriculture has sparked a number of questions.
After years of philanthropic support for fisheries, water, and education, members of his generation (along with some of their elders) are not only accelerating that environmental focus, they’re applying it to food and agriculture in new ways. He also passed on a significant stake in Walmart, the world’s largest retailer, with $611.3
Editor’s Note: This is the fourth post in a multi-part blog series analyzing the Farm Food and National Security Act of 2024 (FFNSA), which was reported out of the House Agriculture Committee on Friday, May 24. public, across party lines, is concerned about the impacts of climate change on agriculture and food production.
Beans have been cultivated across the globe for thousands of years and continue to form an essential part of healthy diets and agricultural incomes in many regions of the world. The Sustainable Food Trust recommends that we significantly increase consumption of beans in the UK to enable the transition to more sustainable forms of agriculture.
By Lee Rinehart, NCAT Agriculture Specialist In my past two blogs, I reflected on planting cover crops on small plots and gardens. I wrote these blogs because, as an agricultural educator, I need to ground truth what I teach. Plant a cover crop and, bingo, you’re a regenerative farmer. My little mad farm helps me do that.
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