Remove Agriculture Remove Crop Remove Greenhouse
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Profitable Practices: Greenhouse innovation with Red Sun Farms

Real Agriculture

is one of 170 greenhouse vegetable farms in Ontario. Across the province, the Ontario greenhouse vegetable industry grows tomatoes, cucumbers and peppers in 3,900 acres of greehhouse, producing 521 million kilograms of fresh vegetables with a farm gate value of more than $1.4 is one of 170 greenhouse vegetable farms in Ontario.

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What have improved crop varieties ever done for us?

Agricultural Biodiversity

I was going to include the paper Adoption of improved crop varieties limited biodiversity losses, terrestrial carbon emissions, and cropland expansion in the tropics in a forthcoming Brainfood, and I may still do so, if I can think of a pithy way to summarize its import in a sentence. World cropland use was lower by 16.03 million hectares.

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Our Best Climate Reporting of 2024

Civil Eats

Farmers are having to adjust what they grow and how they grow it, and people all along the food chainfrom the workers who harvest the crops to the consumers who eat themfeel the effects. At the same time, agriculture is a major contributor to the climate crisis, producing one-third of global greenhouse gas emissions.

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Op-Ed | A Case for Food Diversification

Food Tank

Growing a greater variety of crops helps with climate adaptation and works as a mitigation measure as well. The wider range of these crops, the more stable the food supply. Securing seeds and equipment and building climate-smart infrastructure like greenhouses, requires funding.

Food 141
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Are wetland crops the future on lowland peat?

Farmers Weekly

Farmers Weekly England’s lowland peat soils are some of the most valuable when it comes to food production, but they also contribute to greenhouse gas emissions. However, it has also led […] The post Are wetland crops the future on lowland peat? appeared first on Farmers Weekly

Crop 191
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Procedures for Quantification, Reporting, and Verification of Greenhouse Gas Emissions Associated with the Production of Domestic Agricultural Commodities Used as Biofuel Feedstocks Comments

NASDA

Comment Re: Procedures for Quantification, Reporting, and Verification of Greenhouse Gas Emissions Associated with the Production of Domestic Agricultural Commodities Used as Biofuel Feedstocks (Docket No. NASDA represents the commissioners, secretaries, and directors of the state departments of agriculture in all 50 states and 4 U.S.

Biofuel 130
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Diversifying rotations for climate change adaptation and mitigation

Agricultural Biodiversity

Bottom line: more crops better. Anthropocene Magazine has a handy summary of recent research into crop diversity on the North China Plain. Bottom line: adding more crops to the current dominant rotation of wheat and maize increases yields and profits, sequesters more carbon in the soil and reduces overall greenhouse gas emissions.