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How Centuries of Extractive Agriculture Helped Set the Stage for the Maui Fires

Civil Eats

The catastrophic fire that just ravaged more than 2,000 acres and at least 2,000 homes on Maui, and claimed 114 lives and counting is inextricably linked to the island’s agricultural history. Which then, of course, becomes very ironic in terms of how the plantations then [put] a horrible, detrimental end to our soil quality.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.

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The Future of Resilient Agricultural Communities in California Is Alive in Allensworth

The Equation

But if we do it right, it will have a positive ripple effect that will benefit everyone in California and will make the San Joaquin Valley a positive example around the world for agriculture, energy, and socioenvironmental justice. It is the opposite of sustainable agriculture. But how can we do things right?

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In Fire-Stricken Maui, Sustainable Land Management Is Key

Modern Farmer

Introduced to the islands decades ago as livestock forage, invasive vegetation such as Guinea grass and buffelgrass proliferate in the islands, largely on unmanaged agricultural land. Left unchecked, they’re fertile ground, experts say, for harboring fecund grasses and other non-native plants, trees and even deer.

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Vanilla is in Crisis. Producers in Mexico Are Not Giving Up

Modern Farmer

He is working on the plantation,” his wife announces. As we stroll through the plantation, Huberto’s son nudges the oranges on a nearby tree, handing a few to us to enjoy along the way. Francisco Mendoza and his daughters at the vanilla plantation. The oldest vanilla plants at Juan Martinez’ plantation are six years old.

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Urban Agriculture isn’t as Climate-Friendly as It Seems. These Best Practices Can Help.

Modern Farmer

Urban agriculture is expected to be an important feature of 21st century sustainability and can have many benefits for communities and cities, including providing fresh produce in neighborhoods with few other options. But is urban agriculture really as climate-friendly as many people think? Our study, published Jan.

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Returning the ‘Three Sisters’ – Corn, Beans and Squash – to Native American Farms Nourishes People, Land and Cultures

Daily Yonder

Historians know that turkey and corn were part of the first Thanksgiving , when Wampanoag peoples shared a harvest meal with the pilgrims of Plymouth plantation in Massachusetts. Interplanting these agricultural sisters produced bountiful harvests that sustained large Native communities and spurred fruitful trade economies.

Farming 93