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It takes years of dedication and whole lot of patience to develop a strong forage variety. Read More It takes years of dedication and whole lot of patience to develop a strong forage variety. Read More It takes years of dedication and whole lot of patience to develop a strong forage variety. Read More
Taking the first step in planting cover crops or multi-species forage mixes are no exception and requires some careful analysis before deciding on what’s right. Taking the first step in planting cover crops or multi-species forage mixes are no exception and requires some careful analysis before deciding on what’s right.
Customer feedback is the driving force behind a stack of updates farmers will see in New Holland’s 2025 FR Forage Cruiser self-propelled forage harvesters. Read More Customer feedback is the driving force behind a stack of updates farmers will see in New Holland’s 2025 FR Forage Cruiser self-propelled forage harvesters.
Research and extension organizations across the country have been at the centre of many agricultural communities for decades. One Read More Research and extension organizations across the country have been at the centre of many agricultural communities for decades. One Read More
Over the decades, attitudes, thoughts and ideas within the forage and grazing community have shifted, however the passion that ranchers have for the land and their lifelong commitment to learning have not. While at the Western Canada Conference on Soil Health and Grazing (WCCSHG) at Edmonton, Alta.,
Growers can best maintain fertility in forage fields to produce optimum grass and hay crops with a little help from the 4Rs of nutrient management, says Nutrien Premium Fertilizer Technologies senior agronomist Lyle Cowell.
New Holland is redesigning and restyling its line of forage harvesters. Up front, farmers will notice a renewed version of New Holland’s UltraFeed grass pickup on its range of FR forage harvesters for 2024. The UltraFeed will be available in working widths of 3.o, The UltraFeed will be available in working widths of 3.o,
The Beef Cattle Research Council, a division of the Canadian Cattle Association, will administer $12 million under the new Beef and Forage Cluster announced today at the Calgary Stampede. Read More
The Governments of Canada and Saskatchewan are reporting a record-breaking level of payments under the Saskatchewan Crop Insurance Corporation (SCIC) Forage Rainfall Insurance Program. million across SCIC’s 17 forage risk zones. A forage rainfall claim is triggered when the precipitation at a selected weather station is below.
CLAAS is celebrating 50 years of Jaguar self-propelled forage harvesters. Read More CLAAS is celebrating 50 years of Jaguar self-propelled forage harvesters. Read More CLAAS is celebrating 50 years of Jaguar self-propelled forage harvesters. In this report, CLAAS. In this report, CLAAS.
Dr. Tim McAllister, principal research scientist with Agriculture and Agri-Food Canada, has spent nearly a decade studying microbiomes, referring to them as the one health microbiome or Read More
The Canadian Agricultural Hall of Fame has named four inductees for 2024, including a forage breeder, a canola believer, an entomologist, and a cattle genetics leader. Read More
Forage conservation is an essential pasture management technique in Nigeria. Excess forage is conserved during periods of abundance to be used during periods of scarcity.
It takes years of dedication and whole lot of patience to develop a strong forage variety. Coulman’s enjoyment in working the plots sparked a long career, leading… Read More It takes years of dedication and whole lot of patience to develop a strong forage variety.
Forages can be conserved to feed livestock during periods of shortage caused by limited pasture growth or inadequate pasture conditions, or fed as a supplement. Conserved forages can take the form of hay, haylage, and silage. Although several methods have been proven as efficient ways to store and preserve forages.
In early November, the Canadian Agricultural Hall of Fame will induct four new members, including a forage breeder, a canola believer, an entomologist, and a cattle genetics leader. This is the first of four interviews, each featuring one of the inductees. Dr. Michael Eskin of the University of Manitoba is set to be inducted into.
Saline soils are part of the natural landscape of Western Canada. “They were here when we broke the land, they are part of the soil cycle and they’re here to stay,” says Nutrien Premium Fertilizer Technologies senior agronomist Lyle Cowell. Salt can move down through the soil profile and outside the root system, but high.
Read More → The post Digital agriculture, genetics, forages featured at Beeville station field day first appeared on AgriLife Today. The post Digital agriculture, genetics, forages featured at Beeville station field day appeared first on AgriLife Today.
Forage grasses are plants that are grown primarily for animal consumption. They form the basis of many livestock diets and play a crucial role in agriculture.
Legumes, such as alfalfa, trefoil, and sainfoin, are a great feed source, are excellent for soil health and play a role in sequestering carbon in the soil. According to emerging research by Dr. Bart Lardner, legumes in the bovine diet also lowers methane emissions, one of the components being measured in an on-going research project.
In spring 2021, Agriculture and Agri-Food Canada (AAFC) announced funding to expand its Living Labs initiative to every province. Kim Read More In spring 2021, Agriculture and Agri-Food Canada (AAFC) announced funding to expand its Living Labs initiative to every province.
The University of Saskatchewan’s Livestock and Forage Centre of Excellence (LFCE) is set to receive $6.6 million over five years in joint federal-provincial funding to conduct livestock and forage research. The LFCE focuses on beef, bison, and forage research in support of the continued growth of the industry.
Forages can be conserved to feed livestock during periods of shortage caused by limited pasture growth or inadequate pasture conditions, or fed as a supplement.
Forage conservation is one of the methods of pasture management. Excess forage is conserved during the period of abundance to be used during periods of
Thanks for tuning in to this Agronomic Monday edition of RealAg Radio! Host Shaun Haney is joined by RealAgriculture’s in-house agronomist Peter “Wheat Pete” Johnson to discuss: An update on the Ontario corn harvest; If it is too late in Western Canada for fall weed control; and, Tillage issues. Also hear a clip from an.
Farmers Weekly Building resilience into the business by growing his own cereals and having a rolling stock of 27,000t of silage is part of Neil Baker’s move to regenerative agriculture. In fact, one of his new key performance indicators at Rushywood Farm, Somerset, is to have six months’ worth of forage on hand. “We
When it comes to forage production, tedders play a key role in quickly transforming green, freshly-mowed forage to a crop with consistent quality and moisture that’s ready to bale.
Host Lyndsey Smith looks forward to this topic every year, as she gets to talk forages! Host Lyndsey Smith looks forward to this topic every year, as she gets to talk forages! For this episode of The Agronomists, Smith is joined by Dan Undersander, professor emeritus from the University of Wisconsin, and Christine.
Benefit–Cost Analysis of Increased Funding for Agricultural Research and Development in the Global South. Fancy model says funding agricultural research is great value for money. The Role of Crop Wild Relatives and Landraces of Forage Legumes in Pre-Breeding as a Response to Climate Change. As above, but for a bunch of forages.
Per Product Management Bulletin PM-23-047 , The Rainfall Index (RI) Common Policy, and the Pasture, Rangeland, Forage (PRF) Crop Provisions for 2024 and succeeding crop year for the August 31, 2023, contract change date and for the 2025 crop year for insurance plans with a contract change date prior to August 31, 2023 have been revise.
Kim Ominski is being honoured for her role in furthering the environmental and economic sustainability of forage-based beef cattle production systems in Canada. Ominski received the Canadian Beef Industry Award for Outstanding Research and Innovation at the Canadian Beef Industry Conference, this week at Calgary, Alta.
agricultural community and they require stable and predictable funding to continue their vital work. As you know, orphan programs often address niche or emerging areas within agriculture which may not receive the same level of attention or resources as other larger programs.
Common forage crops used in livestock feeding are specific plant species cultivated for their high nutritional value and suitability for consumption by
Feedstuffs for livestock include forages, grain-based feeds, and co-products. Grazed forages make up the bulk of livestock diets in some areas, but stored forages and grain-based feeds are used, especially during the winter months.
The newly grown forage after defoliation is typically more nutritious than the defoliated part. This practice helps the farmer recover more forage material for future use. It involves cutting the shoots of pasture species using manual or mechanical methods to facilitate re-growth.
Thanks for tuning in to this Tuesday with Lyndsey edition of RealAg Radio. Host Lyndsey Smith is joined by: Chuck Penner of Leftfield Commodity Research on the India tariffs and what that will mean for Canada; A clip from The Agronomists with Dr. Bart Lardner of the University of Saskatchewan and Christine O’Reilly of the.
The variable costs of running a cow for a year has fallen from £550-£600 to £300-£350 for the Johnsons of West Wharmley, near Hexham, since moving to forage-based genetics […] The post Video: Soil health focus reduces cow variable costs by 40% appeared first on Farmers Weekly
On this episode, host Shaun Haney is joined by Saskatchewan Agriculture Minister David Marit to discuss new funding for the Livestock and Forage Centre of Excellence. On this episode, host Shaun Haney is joined by Saskatchewan Agriculture Minister David Marit to discuss new funding for the Livestock and Forage Centre of Excellence.
Host Shaun Haney is joined by: Ashley Knapton of Leeder AgriServices on the benefits of feed and forage testing; Ranulf Glanville with GrainFox App on the commodity markets; Nathan Phinney with Canadian Cattle Association on an update on Bill. Thanks for tuning in to this Wednesday edition of RealAg Radio brought to you by SGS. Read More
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