Agriculture Forestry Greenhouse Ruralism 
ATTRA
APRIL 16, 2024
By Cody Brown and Darron Gaus , NCAT Agriculture Specialists Carbon Farm Planning is a rewarding process for producers and conservation planners, as we “dig deep” and find all the potential carbon sinks and soil health practices that can be implemented across the landscape. Designed by Colorado State University, in partnership with the U.S.
NASDA
JUNE 9, 2023
Further reducing greenhouse gas emissions throughout the agricultural and forestry supply chain will require a comprehensive effort involving financial and technical assistance, research investments, proactive response to innovation, public-private partnerships, and a commitment to equitable opportunities for all producers.
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Agwired
APRIL 10, 2024
Department of Agriculture published the second edition of Quantifying Greenhouse Gas Fluxes in Agriculture and Forestry: Methods for Entity Scale Inventory. The report provides farmers, ranchers, and forest landowners with the methods and tools needed to assess the greenhouse gas (GHG) footprint of their operations.
World Agri-Tech
OCTOBER 13, 2023
The College of Agriculture and Life Sciences will distribute more than $56 million to producers to enact climate-friendly practices and serve as a pilot program for a national model. This is a watershed program that helps the agricultural industry be a leader in addressing climate change.”
National Sustainable Agriculture Coalition
DECEMBER 15, 2023
Last week’s post highlighted the stories of farmers who have used practices from the Climate-Smart Agriculture and Forestry practice list to build climate resilience and mitigation solutions. This week’s post adds stories created and gathered by National Sustainable Agriculture Coalition (NSAC) members around the country.
Food Tank
DECEMBER 27, 2023
Contributing authors: Liza Greene , Elena Seeley , and Alessandra Uriarte The food and agriculture movement made incredible strides over the last year—but our work isn’t done yet! These groups are continuing to push for food and agriculture systems that are economically, socially, and environmentally just and equitable.
Agritecture Blog
MAY 12, 2023
Visitors to the rural area will notice that cattle ranches dominate the landscape, once covered by Amazonian forests. The areas most affected by deforestation tend to be in the Amazonian foothills, where the agricultural frontier is increasingly encroaching the jungle. Caquetá has one of Colombia’s highest rates of deforestation.
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