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Changing How We Farm Might Protect Wild Mammals—and Fight Climate Change

Civil Eats

Strips of trees, bushes, grasses, or flowers around agricultural or pasture fields can house higher numbers of small mammals than cropland. The burgeoning human population, however, means agricultural impacts are only set to increase. Agriculture already takes up over half of U.S. Runoff from U.S.

Farming 143
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Opinion: To Find the Future of Food, We Need to Look to the Past

Modern Farmer

Perennial wheat, marketed as Kernza, doesn’t have enough gluten to make bread or pasta; robot-milking systems don’t allow for pasture feeding, requiring cows to remain in barns year-round for the system to be profitable. Being in Switzerland was a reminder that agriculture need not be the problem.

Food 143
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Far Eastern Agriculture - Untitled Article

Far Eastern Agriculture

Applications of ARAs are varied and depend on the agricultural areas they are used on. For example, while ARA on the one hand, is seen in meadows and pastures in the Alpine region, it is on the other hand, used to control weeds in sugar beets and onions in Germany.

Meadow 52
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Summer reading 2024: Our recommended food and farming reads

Sustainable Food Trust

He believes that there is much to be learnt from how Wales was once farmed and that by using the right animals in the right places, increasing tree cover and farming in harmony with nature, agriculture can be an effective, culturally sensitive and socially just means of managing and restoring the Welsh landscape.

Food 98
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Measuring and Valuing: Farmers, workers and community

Sustainable Food Trust

Evaluating the impact of social capital in agriculture requires a multi-faceted perspective. The farm is an organic fifth-generation beef and dairy farm in north Somerset, which is mainly made up of permanent pasture and hay meadows, both rich in native grasses, wildflowers and wildlife.

Farming 52
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Measuring and valuing: Nature

Sustainable Food Trust

At the same time, productive land as well as field margins and natural areas can be of great value to nature – a traditionally managed hay meadow or unsprayed crop can harbour and support a range of biodiversity and facilitate the movement of species through the landscape. Or is it too little? At what level do we move from good to bad?

Farming 52
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Food and Farming at the Forefront of Labour’s Missions for Change – September 2024

Sustainable Food Trust

The post-war Government enabled an agricultural transition that dramatically shifted farming and diets. v] [vi] [vii] Yet, under the last Government, Defra underspent on its agriculture budget commitments by £358million over three years. This level of ambition is needed again now.

Food 64