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Op-Ed | India Must Redesign its Agriculture Based on Regenerative Farming

Food Tank

Soil organic carbon in arable land in India has been reduced from 2.4 Regenerative farming, however, can reduce the decline of natural capital on farmland, enhances many ecosystem services, climate resiliency, and improves productivity and profitability. percent in 1947 to 0.4 percent, well below the 1.5

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Banning Concentrated Feedlots is on the Ballot in Sonoma

Modern Farmer

With a population of almost half a million, the region is known for its arable land and stunning vistas – the “Tuscany of America,” according to local rancher Bronte Edwards. Livestock, poultry and animal products brought in approximately $140 million. Sonoma County is the heart of California wine country. The average U.S.

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Food and Farming at the Forefront of Labour’s Missions for Change – September 2024

Sustainable Food Trust

Farming and food production are central to UK society. Deterioration of the natural environment could slow economic growth and result in UK Gross Domestic Product (GDP) 6% by the 2030s. Because of this lack of confidence, all farming sectors are expecting to decrease production over the next year.

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Our Summer 2024 Food and Farming Book Guide

Civil Eats

Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional family farms helps empower and fund women agroecological producers. Learning how food is produced is a significant step, but it’s not easy: “Opacity insulates consumers from the worst practices of food production,” the authors write.

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