Remove Agroecology Remove Cattle Remove Ecology
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Op-ed: The Food System Cannot Become Another Fossil-Fuel Industry Escape Hatch

Civil Eats

And methane emissions from ruminants, like cattle, are another significant source of climate impacts. Fossil fuels have enabled us to soar past our ecological limits. Mismanaged farm waste on CAFOs has a climate toll as well, responsible for as much as 7 percent of global farming emissions.

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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

The cattle, which were artificially inseminated by students in the spring, will eventually be harvested at a USDA plant and incorporated into the fine dining menu at the college’s student-run campus restaurant, Capstone Kitchen. Red Angus cows help students learn about agroecology at Walla Walla Community College.

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Agricultural Diversification: Practice and Policy

National Sustainable Agriculture Coalition

However, as with all social-ecological systems , change in any part of the system necessarily requires or causes change in other parts of the system. Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability.

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Measuring and valuing: Nature

Sustainable Food Trust

But as we understand ecological systems better, we have come to realise that, while they can be very resilient, at some level of degradation they reach tipping points at which they flip into new states far less conducive to human life. Our cattle are outside all year, and we don’t feed any grain.

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When Not Farming is the Best Use of Land

Modern Farmer

Areas of grasses, forbs, shrubs and dispersed trees are used for grazing cattle and other ruminants. Removing livestock for even 10 years from this land can cause an ecological disaster in grassland communities.” Now, they absorb up to 16 inches of rain per hour,” says Jack Algiere, director of agroecology at Stone Barn.

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Do chickens deserve better?

Sustainable Food Trust

Sheep, cattle and other ruminants are rarely raised exclusively indoors in Britain. While many UK-reared cattle are now finished on a diet that includes some cereals, they typically spend the greater part of their lives grazing outside, and for people seeking the most sustainable meat option, produce from 100% grass-fed animals is available.

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Soil for Water Video Case Studies

ATTRA

Virginia Tech and Virginia Cooperative Extension’s project team conducted 11 semi-structured interviews and conversations across Virginia to learn and better understand farmers’ and ranchers’ agroecological motivations and overall values related to the protection and conservation of water resources. In this video, Brent shares who (i.e.,

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