Cropaia

DECEMBER 19, 2023

Compost and organic amendments : Regenerative farmers prioritize the use of organic matter, such as compost, manure, and other natural amendments, to enhance soil fertility and microbial activity. By understanding the specific needs of their soil, farmers can tailor their practices accordingly.

Agriculture 105

Agriculture Agriculture Farming Farming 105

Civil Eats

JANUARY 8, 2024

To get [your mulch or compost] spread in a timely manner was really quite impossible,” said Gonzales-Siemens. These cooperatives have allowed farmers to share equipment and infrastructure, including compost facilities, and have been integral in helping a growing number of farmers there adopt agroecological practices.

Grain 144

Grain Orchard Farming Farming 144

Food Tank

JULY 2, 2024

Barefoot Biodynamics: How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course by Jeff Poppen In Barefoot Biodynamics , Jeff Poppen integrates stories from his time in rural Tennessee in his guide to biodynamic principles and practices.

Food 131

Food Forage Agroecology Processing 131

National Sustainable Agriculture Coalition

SEPTEMBER 29, 2023

These practices are diverse and can include growing efficiently in microlots or inside warehouses, food waste reduction strategies, and community composting. OUAIP implements strategies to ensure their success while fostering community food security through networks of growers, partners, and community members.

Agriculture 59

Agriculture Agriculture Production Compost 59

RR2CS

MARCH 19, 2024

Dedicated to cultivating a thriving local food economy and sustainable farming sector, Just Food integrates agroecology-based conservation with land stewardship. Emphasizing agroecology and land stewardship, the farm champions local food sovereignty and transforms newcomers into farmers through its Start-up Farm Program.

Agroecology 52

Agroecology Food Farming Farming 52

Caff

DECEMBER 8, 2021

In the field, these principles can be implemented through practices such as intensive crop rotations, polycultures, maintaining continuous ground cover, and applying compost. Biointensive no-till farming systems endeavor to maximize on-farm biodiversity, minimize disturbance, maximize crop density, and sequester soil carbon.

Ecology 52

Ecology Crop Rotation Agroecology Compost 52

Food Tank

APRIL 2, 2024

Through their Resource Center programming, the Alliance offers trainings and workshops; volunteer and labor support; compost, tools, and equipment; and capacity building grants. These efforts encompass small scale farming, agroecology, agroforestry, and reforestation.

Cultivation 106

Cultivation Food Marketing Distribution 106

ATTRA

MARCH 12, 2024

farmers, we take pride in growing produce that feeds diverse cuisines, and it’s rewarding to see previously composted plant matter being sold and consumed. Although cutting leaves may slow fruit production, it’s often a necessary part of plant pruning. Other leaves from these vegetables are edible but will not taste very good.

Cash Crop 75

Cash Crop Crop Harvest Harvesting 75

Caff

JUNE 6, 2023

WHAT WE'VE BEEN UP TO On-Farm Research While CAFF’s preliminary on-farm research trials have wrapped up, we’ve continued to visit no-till farms in Northern California in partnership with UC Berkeley’s Agroecology Lab. Project collaborators Sara Tiffany (left) and Cole Rainey (right) partition soil samples by depth at Singing Frogs Farm.

Farming 52

Farming Farming Family Farming Agroecology 52

Civil Eats

MARCH 13, 2025

That grant was a 2023 award to the Agroecology Commons , a nonprofit that runs a beginning farmer training program and incubator for young farmers who are just starting out and helps them access training, land, and local markets. Thats in line with Agroecology Commons mission, said Leah Atwood, the group’s director of partnerships.

Agroecology 120

Agroecology Compost Food Farming 120

Food Tank

DECEMBER 24, 2024

Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is a coalition of civil society organizations advocating for food sovereignty and agroecology across the continent. By promoting practices like composting, cover cropping, and reduced tillage, Zero Foodprint works toward better food, thriving farms, and a restored climate.

Food 139

Food Agriculture Agriculture Ruralism 139

National Sustainable Agriculture Coalition

SEPTEMBER 17, 2024

While many of these priorities – such as agricultural climate adaptation and mitigation, MMRV of greenhouse gas emissions, and public cultivar development – are important additions to improve AFRI’s focus on agroecological research, without increased funding, AFRI will be limited in its ability to address these new priority areas.

Farming 110

Farming Farming Agriculture Agriculture 110