Remove Agroecology Remove Construction Remove Ecology
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Rewilding: Threat or promise for hill farming?

Sustainable Food Trust

The environmental and financial problems of the hill farming sector have been written about exhaustively, so I won’t expand on them here – other than to say that while hill farming has a central role to play in socially and ecologically vibrant landscapes, a major shift towards agroecological practices is needed to realise this.

Farming 98
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From Civil Rights to Food Justice, Jim Embry Reflects on a Life of Creative Resistance

Civil Eats

He invited me to spend the summer in New York City in 1968 working construction. There are many different schools of thought or different methodologies that people embrace as we do our farm work, and I have borrowed from many, but my favorite is agroecology. It seemed like the whole world was in New York City.

Food 97
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‘The Avocado Debate’: Can organic labelling make a difference?

Sustainable Food Trust

According to Compson, “Organic certification provides a market mechanism for farmers to be rewarded and recognised for their positive efforts towards tackling the climate and ecological crisis.” Today, shoppers in the United Kingdom spend £60 million a week on organic. Yet, there are concerns about organic certification.