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Op-Ed | Diving into the Deep End of Regenerative Agriculture

Food Tank

As we venture further into the pool, farmers may achieve increased biodiversity and water quality by incorporating more complicated strategies and Indigenous approaches like diversified crop rotations and agroforestry. In the deep end, outcomes are sought to benefit the farmers and stewards of whole landscapes themselves.

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Regenerative Agriculture: A Strategic Approach for Farming

Cropaia

At its core, it’s about working with nature, rather than against it, to achieve sustainable and resilient food production. Regenerative farmers adopt a range of practices, such as cover cropping, crop rotation, reduced tillage, and diverse planting, to regenerate the soil and promote natural systems within their farms.

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Agricultural Diversification: Practice and Policy

National Sustainable Agriculture Coalition

The question of how to diversify farm production is closely linked with the question of expanding access to land. Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability.

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We Can’t Achieve Food Justice if We Don’t Prioritize Soil Health

Food Tank

Farmers can use techniques like no-till growing, cover cropping, rotational grazing and planting, and implementing other buffers against erosion. “We Healthy soils, boosted by regenerative farming practices , can sequester more carbon from the atmosphere and more effectively store and drain water.

Food 125
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Breaking the Chain: CIEL’s Battle to Unravel the Fossil Fuel Grip on Our Food System

Food Tank

Food production “doesn’t even start at the farm, it starts at the fossils. Collaborating with farmers, CIEL promotes natural agroecological practices such as crop rotation, legume cultivation, and the use of beneficial insects, fungi, and organic manure instead of chemical additives.

Food 64
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‘The Avocado Debate’: Can organic labelling make a difference?

Sustainable Food Trust

Assurance: certifying avocados More and more consumers are searching out products that reflect their values, including trying to source more sustainable avocados. The British public increasingly demonstrate the desire for transparent information to better understand the origin of their products.

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5 Critical Agriculture Topics to Incorporate Into Any Climate-Related Event

Agritecture Blog

Importantly, many farmers also argue that profitability can be significantly increased due to lowered reliance on expensive chemical inputs, thanks to techniques such as crop rotation, holistic grazing, and cover cropping that can add nutrients back to the soil. Controlled Environment Agriculture A CEA farm growing tomatoes.